PERNIGOTTI MAESTRI GELATIERI ITALIANI Trademark

Trademark Overview

On Monday, December 16, 2019, a trademark application was filed for PERNIGOTTI MAESTRI GELATIERI ITALIANI with the United States Patent and Trademark Office. The USPTO has given the PERNIGOTTI MAESTRI GELATIERI ITALIANI trademark a serial number of 79281967. The federal status of this trademark filing is REGISTERED as of Tuesday, October 20, 2020. This trademark is owned by MAESTRI GELATIERI ITALIANI S.R.L.. The PERNIGOTTI MAESTRI GELATIERI ITALIANI trademark is filed in the Staple Food Products category with the following description:

Flavorings, not being essential oils, for ice-creams and pastries, flour preparations for pastry, preparations for making bakery products and powders for making ice cream; coffee powder; coffee substitutes; tea; cocoa powder; flour and preparations made from cereals in the nature of cereal bars; yeast; baking powder; sugar
pernigotti maestri gelatieri italiani

General Information

Serial Number79281967
Word MarkPERNIGOTTI MAESTRI GELATIERI ITALIANI
Filing DateMonday, December 16, 2019
Status700 - REGISTERED
Status DateTuesday, October 20, 2020
Registration Number6177292
Registration DateTuesday, October 20, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 4, 2020

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "MAESTRI GELATIERI ITALIANI" in the mark is "ITALIAN ICE CREAM MASTERS".
Goods and ServicesFlavorings, not being essential oils, for ice-creams and pastries, flour preparations for pastry, preparations for making bakery products and powders for making ice cream; coffee powder; coffee substitutes; tea; cocoa powder; flour and preparations made from cereals in the nature of cereal bars; yeast; baking powder; sugar
Description of MarkThe mark consists of the wording "PERNIGOTTI MAESTRI GELATIERI ITALIANI" in special script positioned on two lines; all of the wording is combined with a stylized image of a man and a woman in silhouette facing each other, with the man holding an ice cream cone; all is included in a label.
NOT AVAILABLE"MAESTRI GELATIERI ITALIANI"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 3, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameMAESTRI GELATIERI ITALIANI S.R.L.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressIT
Party NameMAESTRI GELATIERI ITALIANI S.R.L.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressIT
Party NameMAESTRI GELATIERI ITALIANI S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events

Event DateEvent Description
Thursday, March 26, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, April 3, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, April 3, 2020ASSIGNED TO EXAMINER
Friday, April 3, 2020NON-FINAL ACTION WRITTEN
Saturday, April 4, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, April 7, 2020APPLICATION FILING RECEIPT MAILED
Thursday, April 23, 2020REFUSAL PROCESSED BY MPU
Thursday, April 23, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, May 9, 2020REFUSAL PROCESSED BY IB
Monday, June 22, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 22, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 22, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, July 1, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 2, 2020ASSIGNED TO LIE
Wednesday, July 15, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 15, 2020NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 15, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, July 31, 2020NOTIFICATION PROCESSED BY IB
Tuesday, August 4, 2020PUBLISHED FOR OPPOSITION
Tuesday, August 4, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 20, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, January 20, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, February 10, 2021FINAL DISPOSITION PROCESSED
Wednesday, February 10, 2021FINAL DISPOSITION NOTICE SENT TO IB
Monday, March 1, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 11, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 11, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 11, 2022TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Tuesday, October 11, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, January 4, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Saturday, January 4, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Saturday, January 4, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, January 4, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, January 4, 2025TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Saturday, January 4, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, January 4, 2025TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Monday, October 20, 2025COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED

Related Keywords

italiani gelatieri maestri pernigotti powder preparations flour coffee making from made cocoa sugar cereals