| Serial Number | 86150831 |
| Word Mark | ZAMPINOTTO |
| Filing Date | Monday, December 23, 2013 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, May 6, 2022 |
| Registration Number | 4834401 |
| Registration Date | Tuesday, October 20, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 22, 2014 |
| Goods and Services | Coffee, tea, iced tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour; preparations made from cereals, namely, alimentary pasta, flour-based gnocchi, ravioli, crackers, friselle in the nature of Italian crackers, pizza and pizza crust; bread sticks; bruschetta-topped bread; bread; pastry; confectionery, namely, bakery products, namely, sweet bakery goods; biscuits; panettone; ices, namely, fruit ices and gelato; honey; salt; mustard; vinegar; condiment sauces, namely, pesto sauce and tomato sauce; spices; ice |
| Description of Mark | The mark consists of a white scarecrow mounted on a brown stick and outlined in the color brown. The scarecrow has dark brown eyes, an orange carrot-like nose, a brown up-turned mouth and yellow straw-like hair. The scarecrow's shirt is red, yellow and white plaid outlined in brown, his pants are orange with red and green patches outlined in brown, and his hat is orange and outlined in brown with a green band. The white space appearing between the scarecrow's shirt and pants is part of the scarecrow and is claimed as a feature of the mark. Stylized yellow straw emanates from each of the sleeves of the scarecrow's shirt, and from each of the scarecrow's pant legs. Underneath the scarecrow design appears the term "ZAMPINOTTO" in a curved format in the color brown. |
| Goods and Services | Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products, namely, cheese and yogurt; edible oils and fats |
| Indication of Colors claimed | The color(s) white, green, yellow, red, brown, and orange is/are claimed as a feature of the mark. |
| Goods and Services | Alcoholic beverages, namely, wine and sparkling wine, distilled spirits and liqueurs |
| Goods and Services | Beers; mineral and aerated waters; other non-alcoholic drinks, namely, soft drinks, fruit drinks and fruit juices; syrups for making beverages, namely, citrus syrups |
| Goods and Services | Services for providing food and drink, namely, restaurants and cafés, catering services, and take-away restaurant services |
| Goods and Services | Live animals; fresh fruits and vegetables; seeds, namely, fruit and flower seeds for horticultural purposes; live plants and natural flowers |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 6, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 6, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 6, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 6, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 6, 2022 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 6, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FERRARA SRL |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 70019 TRIGGIANO (Bari) IT |
| Party Name | FERRARA SRL |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 70019 TRIGGIANO (Bari) IT |
| Party Name | FERRARA SRL |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 70019 TRIGGIANO (Bari) IT |
| Event Date | Event Description |
| Friday, May 6, 2022 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, March 23, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 23, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Wednesday, March 23, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 23, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, October 20, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 20, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 15, 2015 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, September 15, 2015 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, September 15, 2015 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, August 28, 2015 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, August 4, 2015 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, July 28, 2015 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Tuesday, March 17, 2015 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Saturday, March 14, 2015 | SOU EXTENSION 1 GRANTED |
| Saturday, March 14, 2015 | SOU EXTENSION 1 FILED |
| Saturday, March 14, 2015 | TEAS EXTENSION RECEIVED |
| Tuesday, September 16, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 22, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 22, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 2, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, June 18, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 17, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 17, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 17, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 17, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 17, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 12, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 12, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 11, 2014 | ASSIGNED TO LIE |
| Thursday, May 29, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 31, 2014 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Monday, March 31, 2014 | PRIORITY ACTION E-MAILED |
| Monday, March 31, 2014 | PRIORITY ACTION WRITTEN |
| Friday, March 28, 2014 | ASSIGNED TO EXAMINER |
| Friday, January 10, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, January 9, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, December 26, 2013 | NEW APPLICATION ENTERED IN TRAM |