Serial Number | 78491270 |
Word Mark | WINE OH! |
Filing Date | Wednesday, September 29, 2004 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, May 19, 2008 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 21, 2006 |
Goods and Services | Food, namely, milk; cream; sour cream; cheese; cream cheese; cottage cheese; butter; margarine; jams and jellies; preserved, dried, and cooked fruits and vegetables; soups; chowders; bisques; stews; broths; beef, chicken, fish and veal stocks; seasoned and unseasoned edible fats and oils; processed, shelled, and roasted nuts; peanut butter; protein based, nutrient-dense snack bars; potato-based snack foods; fruit-based snack foods, soy-based snack foods, vegetable-based snack foods; cheese sticks; processed meats, fish, shell fish, and poultry |
Goods and Services | Food, namely, whole bean coffee; ground coffee; coffee substitutes; teas; cocoa; sugar; rice; flour; pastas; pasta sauces; condiment sauces; steak sauce; salad dressings; marinades; vinegar; gravy mixes; ketchup; mustard; mayonnaise; dips; dessert sauces, namely hot fudge, butterscotch, and chocolate sauces; flavored syrups for coffee; breakfast cereals; maple syrup; honey; frozen prepared fruit pies; frozen confections; ice cream; frozen yogurt; bakery goods; bread; cookies; crackers; toaster pastry; dessert fruit tarts; brownies; cakes; chocolate candy; chewing gum; breath mints; pasta salads; frozen prepared pizzas; frozen prepared meals consisting of pasta or rice and meat, fish or poultry; baked or fried chips, namely, tortilla chips, potato chips; pretzels |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 5, 2004 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, November 14, 2005 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Wine Oh! LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Atlanta, GA 303082216 |
Party Name | Wine Oh! LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Atlanta, GA 303082216 |
Event Date | Event Description |
Wednesday, August 13, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Wednesday, August 13, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, December 6, 2007 | EXTENSION 3 GRANTED |
Thursday, November 15, 2007 | EXTENSION 3 FILED |
Thursday, November 15, 2007 | TEAS EXTENSION RECEIVED |
Wednesday, May 2, 2007 | EXTENSION 2 GRANTED |
Thursday, February 8, 2007 | EXTENSION 2 FILED |
Thursday, February 8, 2007 | TEAS EXTENSION RECEIVED |
Thursday, December 7, 2006 | EXTENSION 1 GRANTED |
Wednesday, October 18, 2006 | EXTENSION 1 FILED |
Wednesday, October 18, 2006 | TEAS EXTENSION RECEIVED |
Tuesday, May 16, 2006 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, February 21, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, February 1, 2006 | NOTICE OF PUBLICATION |
Wednesday, January 11, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, December 23, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, December 23, 2005 | EXAMINERS AMENDMENT E-MAILED |
Friday, December 23, 2005 | EXAMINERS AMENDMENT -WRITTEN |
Friday, December 23, 2005 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, December 20, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 23, 2005 | ASSIGNED TO LIE |
Tuesday, December 20, 2005 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, December 1, 2005 | FINAL REFUSAL E-MAILED |
Thursday, December 1, 2005 | FINAL REFUSAL WRITTEN |
Monday, November 14, 2005 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, November 1, 2005 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 1, 2005 | PAPER RECEIVED |
Sunday, May 1, 2005 | NON-FINAL ACTION E-MAILED |
Sunday, May 1, 2005 | NON-FINAL ACTION WRITTEN |
Sunday, May 1, 2005 | ASSIGNED TO EXAMINER |
Tuesday, October 5, 2004 | NEW APPLICATION ENTERED IN TRAM |