WINE INFUSED COCO-VINE CHOCOLATE BY ROBINSON'S Trademark

Trademark Overview


On Friday, April 22, 2011, a trademark application was filed for WINE INFUSED COCO-VINE CHOCOLATE BY ROBINSON'S with the United States Patent and Trademark Office. The USPTO has given the WINE INFUSED COCO-VINE CHOCOLATE BY ROBINSON'S trademark a serial number of 85302175. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 20, 2018. The WINE INFUSED COCO-VINE CHOCOLATE BY ROBINSON'S trademark is filed in the Staple Food Products category with the following description:

Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolates and chocolate based ready to eat candies and snacks; Confectioneries, namely, snack foods, namely, chocolate; Snack foods, namely, chocolate-based snack foods
wine infused coco-vine chocolate by robinson's

General Information


Serial Number85302175
Word MarkWINE INFUSED COCO-VINE CHOCOLATE BY ROBINSON'S
Filing DateFriday, April 22, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 20, 2018
Registration Number4070212
Registration DateTuesday, December 13, 2011
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 27, 2011

Trademark Statements


Indication of Colors claimedThe color(s) BURGUNDY, GOLD, BROWN, and SILVER is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"WINE INFUSED" AND "CHOCOLATE"
Description of MarkThe mark consists of an oval image consisting of the words "WINE INFUSED COCO-VINE CHOCOLATE BY ROBINSON'S" appearing in the gold color as well as an image of a silver kettle overflowing with chocolate in the brown color depicting the original method of producing chocolate. The oval shape is outlined in a gold color while the inner area is in a burgundy color.
Goods and ServicesChocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolates and chocolate based ready to eat candies and snacks; Confectioneries, namely, snack foods, namely, chocolate; Snack foods, namely, chocolate-based snack foods

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 20, 2018
Primary Code030
First Use Anywhere DateFriday, January 1, 2010
First Use In Commerce DateFriday, January 1, 2010

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressLong Branch, NJ 07740

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLong Branch, NJ 07740

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLong Branch, NJ 07740

Trademark Events


Event DateEvent Description
Friday, July 20, 2018CANCELLED SEC. 8 (6-YR)
Tuesday, December 13, 2016COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 13, 2011REGISTERED-PRINCIPAL REGISTER
Tuesday, September 27, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 27, 2011PUBLISHED FOR OPPOSITION
Thursday, August 25, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, August 18, 2011ASSIGNED TO LIE
Friday, August 5, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 5, 2011EXAMINER'S AMENDMENT ENTERED
Friday, August 5, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, August 5, 2011EXAMINERS AMENDMENT E-MAILED
Friday, August 5, 2011EXAMINERS AMENDMENT -WRITTEN
Monday, August 1, 2011ASSIGNED TO EXAMINER
Wednesday, April 27, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Tuesday, April 26, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 26, 2011NEW APPLICATION ENTERED IN TRAM