| Serial Number | 77776960 |
| Word Mark | WIN THE PALATE, AND THE HEART WILL FOLLOW. |
| Filing Date | Wednesday, July 8, 2009 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, March 30, 2011 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 1, 2009 |
| Goods and Services | Albumen for use in food; Algae food beverages, namely, seaweed drinks; Animal oils and fats; Beef tallow; Blended oil; Bone oil; Casein for food; Cheese food; Cocoa butter for food purposes; Coconut oil and fat; Corn oil; Dairy-based beverages; Dairy-based chocolate food beverages; Dairy-based food beverages; Dairy-based powders for making dairy-based food beverages and shakes; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fruit and soy based snack food; Fruit concentrates and purees used as ingredients of foods; Fruit-based food beverage; Fruit-based organic food bars; Fruit-based organic food bars, also containing sugar; Fruit-based snack food; Game; Hardened oils; Jellies for food; Lard; Meat-based snack foods; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk beverages with high milk content; Milk-based beverage containing coffee; Milk-based beverages containing milk concentrates, vegetable oil and added nutrients; Nut-based snack foods; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Nutritional oils for food purposes; Oils and fats for food; Olive oil; Palm oil; Peanut oil; Peanut-based food beverages; Potato-based snack foods; Powdered milk for food purposes; Powdered oils and fats; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Processed bee pollen for food purposes; Processed cactus for food purposes; Processed fruit- and nut-based food bars; Processed oils and fats; Protein for use as a food additive; Protein for use as a food filler; Protein powders for human consumption for use as a food additive; Rape oil; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rice bran oil; Salmon; Sesame oil; Snack food dips; Soy bean oil; Soy protein for use as a food additive; Soy-based food bars; Soy-based food bars also containing sugar; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Sunflower oil; Vegetable oils and fats; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based snack foods; Whale oil and fat; Yogurt-based beverages |
| Goods and Services | Arrowroot for use as a food thickener; Barley flour; Beverages made of coffee; Beverages made of tea; Buckwheat flour; Candy containing alcoholic beverage content and flavor; Candy for food; Carao fruit syrup for use as food; Cereal based snack food; Cereal-based snack foods; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based ready-to-eat food bars; Coatings for foods made of breading; Cocoa beverages with milk; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Coffee based beverages; Coffee beverages with milk; Coffee flavored syrup used in making food beverages; Coffee-based beverage containing milk; Coffee-based beverages; Confectioner's coatings in the nature of edible shellac coatings for foods; Corn flour; Corn starch; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Corn-based snack foods; Cream of tartar for food purposes; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Farinaceous food pastes for human consumption; Flavor enhancers used in food and beverage products; Flavorings for beverages; Flavourings for foods; Flour for food; Food additives for non-nutritional purposes for use as a flavoring; Food condiment consisting primarily of ketchup and salsa; Food flavorings; Food flavourings; Food leavening agents; Food package combinations consisting primarily of bread, crackers and/or cookies; Food seasonings; Food starch; Fruit paste for flavouring of food; Glucose for food; Gluten for food; Grain-based beverages; Grain-based food bars also containing sugar; Grain-based food beverages; Grain-based snack foods; Herb tea; Herbal food beverages; Herbal tea; Honey; Hop extracts used as flavoring for foods and beverages; Inulin for use as a food starch; Japanese arrowroot powder (kudzu-ko, for food); Malt extracts for food; Malt for food purposes; Mixes for making batters for fried foods; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Potato flour; Powdered starch syrup; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Propolis for food purposes; Ready to eat, cereal derived food bars; Rice-based snack foods; Royal jelly for food purposes; Saffron for use as a food seasoning; Sago palm starch; Salt for preserving food; Scented water for flavoring beverages; Seasoned coating mixtures for foods; Seasonings and flavorings for dog foods and cattle feed; Snack food chews made primarily from brown rice syrup; Starch for use in manufacturing food; Starch syrup; Synthetic sugarcane made from corn for food purposes; Tapioca flour; Tea-based beverages; Tea-based beverages with fruit flavoring; Wheat flour; Wheat-based snack foods; Wine vinegar; Yeast extracts for food |
| Goods and Services | Apple juice beverages; Aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, carbohydrates drinks for use as a food fillers; Aromatized beverages based on fruit, protein, cordial, sugar and other fluid nutrients, namely, protein drinks for use as a food fillers and not for use as a meal replacement; Brewed malt-based alcoholic beverage in the nature of a beer; Coconut-based beverages; Corn-based beverages not for food purposes (chicha morada); De-alcoholized wines; Essences for making non-alcoholic beverages; Frozen fruit beverages; Frozen fruit-based beverages; Fruit beverages; Fruit concentrates and purees used as ingredients of beverages; Fruit-flavored beverages; Fruit-flavoured beverages; Grape juice beverages; Iced fruit beverages; Isotonic beverages; Kvass; Malt syrup for beverages; Non-alcoholic beverages containing fruit juices; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages, namely, carbonated beverages; Non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic honey-based beverages; Non-alcoholic malt beverage; Non-alcoholized wines; Non-carbonated, non-alcoholic frozen flavored beverages; Orange juice beverages; Pineapple juice beverages; Powders used in the preparation of isotonic sports drinks and sports beverages; Sarsaparilla; Scented water for making beverages; Sherbets; Smoothies; Sorbets in the form of beverages; Soy-based beverages not being milk substitutes; Syrup substitutes for making beverages; Syrups for beverages; Syrups for making beverages; Syrups for making non-alcoholic beverages; Syrups for making whey-based beverages; Tomato juice; Tomato juice beverages; Vegetable juice; Vegetable juices; Whey beverages |
| Goods and Services | Alcoholic beverage produced from a brewed malt base with natural flavors; Alcoholic beverages containing fruit; Alcoholic beverages except beers; Alcoholic beverages of fruit; Alcoholic beverages, namely, wine, liquors; Alcoholic coffee-based beverage; Alcoholic tea-based beverage; Aperitif wines; Aperitifs with a wine base; Brandy spirits; Chinese spirit of sorghum (gaolian-jiou); Cooking wine; Distilled Spirits; Distilled spirits of rice (awamori); Distilled spirits of wine; Extracts of spiritous liquors; Flavored brewed malt beverage; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Liquor and liqueur beverages, namely, distilled liquor and liqueur; Natural sparkling wines; Port wines; Potable spirits; Prepared wine cocktails; Red wine; Red wines; Rum; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Spirits; Spirits and liqueurs; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; Wine; Wine coolers; Wine punch; Wine punches; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 13, 2009 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, November 1, 2009 |
| First Use In Commerce Date | Sunday, December 20, 2009 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 13, 2009 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 1, 2009 |
| First Use In Commerce Date | Sunday, December 20, 2009 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 13, 2009 |
| Primary Code | 032 |
| First Use Anywhere Date | Sunday, November 1, 2009 |
| First Use In Commerce Date | Sunday, December 20, 2009 |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, July 13, 2009 |
| Primary Code | 033 |
| First Use Anywhere Date | Sunday, November 1, 2009 |
| First Use In Commerce Date | Sunday, December 20, 2009 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Pickering, Ontario L1V2T9 CA |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Ajax, Ontario L1T4C7 CA |
| Event Date | Event Description |
| Wednesday, March 30, 2011 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, March 30, 2011 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, September 1, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, September 1, 2010 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 1, 2010 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, August 26, 2010 | STATEMENT OF USE PROCESSING COMPLETE |
| Saturday, July 31, 2010 | USE AMENDMENT FILED |
| Thursday, August 26, 2010 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, July 31, 2010 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, April 24, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 23, 2010 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 1, 2009 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 1, 2009 | PUBLISHED FOR OPPOSITION |
| Monday, October 26, 2009 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, October 26, 2009 | ASSIGNED TO LIE |
| Tuesday, October 6, 2009 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, October 6, 2009 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, October 6, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 6, 2009 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, October 6, 2009 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, October 5, 2009 | ASSIGNED TO EXAMINER |
| Monday, July 13, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, July 11, 2009 | NEW APPLICATION ENTERED IN TRAM |