THREE BAKERS Trademark

Trademark Overview


On Thursday, April 2, 2020, a trademark application was filed for THREE BAKERS with the United States Patent and Trademark Office. The USPTO has given the THREE BAKERS trademark a serial number of 88857623. The federal status of this trademark filing is REGISTERED as of Tuesday, September 22, 2020. This trademark is owned by Gluten Free Food Group, LLC. The THREE BAKERS trademark is filed in the Pharmaceutical Products and Staple Food Products categories with the following description:

gluten-free foods, namely, gluten-free processed grains and starches for cooking and baking; gluten-free baked goods, namely, breads, rolls, bagels, buns, pastries, brownies; gluten-free dry and frozen pastas and noodles; gluten-free mixes for bakery goods; gluten-free processed cereals; gluten-free crackers; gluten-free snacks, namely, cookies, crackers, tortilla chips; gluten-free processed entrees consisting primarily of pasta or rice; gluten-free pizza

dietetic gluten-free foods specially adapted for special medical and health conditions
three bakers

General Information


Serial Number88857623
Word MarkTHREE BAKERS
Filing DateThursday, April 2, 2020
Status700 - REGISTERED
Status DateTuesday, September 22, 2020
Registration Number6158245
Registration DateTuesday, September 22, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 9, 2020

Trademark Statements


Goods and Servicesgluten-free foods, namely, gluten-free processed grains and starches for cooking and baking; gluten-free baked goods, namely, breads, rolls, bagels, buns, pastries, brownies; gluten-free dry and frozen pastas and noodles; gluten-free mixes for bakery goods; gluten-free processed cereals; gluten-free crackers; gluten-free snacks, namely, cookies, crackers, tortilla chips; gluten-free processed entrees consisting primarily of pasta or rice; gluten-free pizza
Goods and Servicesdietetic gluten-free foods specially adapted for special medical and health conditions
NOT AVAILABLE"BAKERS"

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, April 9, 2020
Primary Code005
First Use Anywhere DateFriday, September 30, 2011
First Use In Commerce DateFriday, September 30, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 9, 2020
Primary Code030
First Use Anywhere DateFriday, September 30, 2011
First Use In Commerce DateFriday, September 30, 2011

Trademark Owner History


Party NameGluten Free Food Group, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressMoscow, PA 18444

Party NameGluten Free Food Group, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMoscow, PA 18444

Party NameGluten Free Food Group, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMoscow, PA 18444

Trademark Events


Event DateEvent Description
Monday, April 6, 2020NEW APPLICATION ENTERED
Thursday, April 23, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, April 6, 2020TEAS REQUEST TO MAKE SPECIAL RECEIVED
Thursday, April 9, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 15, 2020ASSIGNED TO PETITION STAFF
Thursday, April 16, 2020REQUEST FOR SPECIAL HANDLING - GRANTED
Thursday, April 16, 2020ASSIGNED TO EXAMINER
Thursday, April 16, 2020ASSIGNED TO EXAMINER
Thursday, April 23, 2020EXAMINERS AMENDMENT -WRITTEN
Thursday, April 23, 2020EXAMINERS AMENDMENT E-MAILED
Thursday, April 23, 2020EXAMINER'S AMENDMENT ENTERED
Friday, May 1, 2020ASSIGNED TO LIE
Tuesday, September 22, 2020REGISTERED-PRINCIPAL REGISTER
Monday, September 22, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 19, 2020EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, April 23, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 20, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 9, 2020PUBLISHED FOR OPPOSITION
Tuesday, June 9, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, July 6, 2020EXTENSION OF TIME TO OPPOSE RECEIVED