| Serial Number | 97296487 |
| Word Mark | THE GREATER GOODS SNACKING CO. |
| Filing Date | Friday, March 4, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 10, 2023 |
| Registration Number | 7190890 |
| Registration Date | Tuesday, October 10, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 24, 2023 |
| Goods and Services | Snack foods, namely, packaged, ready-to-eat cookies, biscotti, crackers, gluten-free cookies, gluten-free crackers |
| Description of Mark | The mark consists of the words THE GREATER GOODS SNACKING CO. in stylized uppercase font, with THE centered above GREATER, and GOODS centered below GREATER, and a straight line centered below GOODS and above the words SNACKING CO. in smaller font, aligned along an upward curve. |
| Goods and Services | Nut-based snack foods, nut- and seed-based snack foods |
| Pseudo Mark | THE GREATER GOODS SNACKING COMPANY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SNACKING CO." |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 9, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, July 21, 2022 |
| First Use In Commerce Date | Thursday, July 21, 2022 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 9, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, July 21, 2022 |
| First Use In Commerce Date | Thursday, July 21, 2022 |
| Party Name | SHEMADE GOURMET FOODS INTERNATIONAL LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ANN ARBOR, MI 48108 |
| Party Name | SHEMADE GOURMET FOODS INTERNATIONAL LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ANN ARBOR, MI 48108 |
| Party Name | SHEMADE GOURMET FOODS INTERNATIONAL LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ANN ARBOR, MI 48108 |
| Event Date | Event Description |
| Tuesday, October 10, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 10, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, September 2, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, September 1, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, August 26, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, August 21, 2023 | USE AMENDMENT FILED |
| Saturday, August 26, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, August 21, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, March 21, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 24, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 24, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 4, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, December 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, December 17, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Saturday, December 17, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Saturday, December 17, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Saturday, December 17, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, December 15, 2022 | ASSIGNED TO EXAMINER |
| Thursday, March 10, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 9, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, March 8, 2022 | NEW APPLICATION ENTERED |