SYNCREA Trademark

Trademark Overview


On Thursday, May 17, 2007, a trademark application was filed for SYNCREA with the United States Patent and Trademark Office. The USPTO has given the SYNCREA trademark a serial number of 77183969. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 21, 2011. This trademark is owned by Nisshin Seifun Group Inc.. The SYNCREA trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat; fish not live; food products made from fish and shellfish, namely, fish cakes, fish croquettes, fish sticks, and fish dumplings; processed meat; processed beans; preserved, dried, and cooked fruits and vegetables; processed frozen fruits and vegetables; jellies; eggs and processed eggs; edible oils and fats; soups; preparations for making soup; preparations for making stew or bouillon; fermented beans; fried soybean curd; soybean curd frozen and then dried; jelly made from devil's tongue root; soybean milk; tofu; protein being foodstuffs for human consumption; whey-based food beverages; milk and milk products excluding ice cream, ice milk and frozen yogurt; skim milk powder and egg powder

Curry; curry spice; pasta sauces; coffee; cocoa; tea; seasonings; sugar; salt; mustard; vinegar; sauces for pasta and noodles; sauces; spices; honey; rice; husked oats; husked barley; flour for food; gluten for food; processed cereals; cereal preparations, namely, processed cereals; noodles; pasta; boiled and dried noodles; pre-cooked frozen foods, namely, frozen breads, frozen pasta, frozen meals consisting primarily of pasta or rice; prepared entrees consisting primarily of rice or pasta; dumplings; sandwiches; sushi; hamburger sandwiches; pizzas; boxed lunches, namely, hot dogs sandwiches and rice-based bento; hot dog sandwiches; meat pies; ravioli; candy; bread; crackers; biscuits; buns; cakes; pies; cookies; preparations for making instant cakes, cookies, or puddings; preparations for ice creams or sherbets; ice creams; sherbets; batter mix, namely, dry blend of flour; almond paste; yeast powder; yeast; baking powder; natural or artificial ice; meat tenderizers; sake cake; food st...
syncrea

General Information


Serial Number77183969
Word MarkSYNCREA
Filing DateThursday, May 17, 2007
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 21, 2011
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 22, 2008

Trademark Statements


Goods and ServicesMeat; fish not live; food products made from fish and shellfish, namely, fish cakes, fish croquettes, fish sticks, and fish dumplings; processed meat; processed beans; preserved, dried, and cooked fruits and vegetables; processed frozen fruits and vegetables; jellies; eggs and processed eggs; edible oils and fats; soups; preparations for making soup; preparations for making stew or bouillon; fermented beans; fried soybean curd; soybean curd frozen and then dried; jelly made from devil's tongue root; soybean milk; tofu; protein being foodstuffs for human consumption; whey-based food beverages; milk and milk products excluding ice cream, ice milk and frozen yogurt; skim milk powder and egg powder
Goods and ServicesCurry; curry spice; pasta sauces; coffee; cocoa; tea; seasonings; sugar; salt; mustard; vinegar; sauces for pasta and noodles; sauces; spices; honey; rice; husked oats; husked barley; flour for food; gluten for food; processed cereals; cereal preparations, namely, processed cereals; noodles; pasta; boiled and dried noodles; pre-cooked frozen foods, namely, frozen breads, frozen pasta, frozen meals consisting primarily of pasta or rice; prepared entrees consisting primarily of rice or pasta; dumplings; sandwiches; sushi; hamburger sandwiches; pizzas; boxed lunches, namely, hot dogs sandwiches and rice-based bento; hot dog sandwiches; meat pies; ravioli; candy; bread; crackers; biscuits; buns; cakes; pies; cookies; preparations for making instant cakes, cookies, or puddings; preparations for ice creams or sherbets; ice creams; sherbets; batter mix, namely, dry blend of flour; almond paste; yeast powder; yeast; baking powder; natural or artificial ice; meat tenderizers; sake cake; food starch; breader mix, namely, flour based bread crumb or cracker meal; tempura batter mix, namely, batter mix for making tempura; breadcrumbs; tapioca; sago; artificial coffee; pastry and confectionery, namely, candy
Translation of Words in MarkThe wording "SYNCREA" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 22, 2007
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, May 22, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNisshin Seifun Group Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTokyo
JP

Party NameNisshin Seifun Group Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTokyo
JP

Trademark Events


Event DateEvent Description
Monday, November 21, 2011ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, November 21, 2011ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 19, 2011NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 18, 2011EXTENSION 5 GRANTED
Friday, April 15, 2011EXTENSION 5 FILED
Friday, April 15, 2011TEAS EXTENSION RECEIVED
Wednesday, January 19, 2011ASSIGNED TO EXAMINER
Tuesday, October 26, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 25, 2010EXTENSION 4 GRANTED
Friday, October 15, 2010EXTENSION 4 FILED
Friday, October 15, 2010TEAS EXTENSION RECEIVED
Tuesday, April 13, 2010NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, April 12, 2010EXTENSION 3 GRANTED
Friday, April 2, 2010EXTENSION 3 FILED
Friday, April 2, 2010TEAS EXTENSION RECEIVED
Monday, September 21, 2009EXTENSION 2 GRANTED
Friday, September 18, 2009EXTENSION 2 FILED
Friday, September 18, 2009TEAS EXTENSION RECEIVED
Thursday, April 9, 2009EXTENSION 1 GRANTED
Thursday, April 9, 2009EXTENSION 1 FILED
Thursday, April 9, 2009TEAS EXTENSION RECEIVED
Tuesday, November 18, 2008NOTICE OF ALLOWANCE CORRECTION ENTERED
Tuesday, November 18, 2008CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, November 7, 2008PAPER RECEIVED
Tuesday, October 21, 2008NOA MAILED - SOU REQUIRED FROM APPLICANT
Friday, September 5, 2008EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Thursday, July 10, 2008CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Monday, July 7, 2008ASSIGNED TO PETITION STAFF
Thursday, June 12, 2008FAX RECEIVED
Tuesday, May 13, 2008EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, April 22, 2008PUBLISHED FOR OPPOSITION
Wednesday, April 2, 2008NOTICE OF PUBLICATION
Thursday, March 20, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, March 19, 2008ASSIGNED TO LIE
Monday, March 3, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 3, 2008ASSIGNED TO EXAMINER
Wednesday, February 20, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 20, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 20, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 25, 2007ASSIGNED TO EXAMINER
Monday, August 20, 2007NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 20, 2007NON-FINAL ACTION E-MAILED
Monday, August 20, 2007NON-FINAL ACTION WRITTEN
Thursday, August 16, 2007ASSIGNED TO EXAMINER
Tuesday, May 22, 2007NEW APPLICATION ENTERED IN TRAM