SNACK WHENEVER. WHEREVER. Trademark

Trademark Overview

On Thursday, October 31, 2013, a trademark application was filed for SNACK WHENEVER. WHEREVER. with the United States Patent and Trademark Office. The USPTO has given the SNACK WHENEVER. WHEREVER. trademark a serial number of 86107084. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Monday, January 22, 2024. This trademark is owned by Frito-Lay North America, Inc.. The SNACK WHENEVER. WHEREVER. trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Corn-based snack foods; Multigrain-based snack foods; Popped popcorn; Pretzels; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Wheat-based snack foods

Nut-based snack foods; Potato-based snack foods; Processed edible seeds
snack whenever. wherever.

General Information

Serial Number86107084
Word MarkSNACK WHENEVER. WHEREVER.
Filing DateThursday, October 31, 2013
Status701 - SECTION 8 - ACCEPTED
Status DateMonday, January 22, 2024
Registration Number5232854
Registration DateTuesday, June 27, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 11, 2014

Trademark Statements

Goods and ServicesCorn-based snack foods; Multigrain-based snack foods; Popped popcorn; Pretzels; Snack mix consisting primarily of crackers, pretzels and/or popped popcorn; Wheat-based snack foods
Goods and ServicesNut-based snack foods; Potato-based snack foods; Processed edible seeds

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 8, 2013
Primary Code029
First Use Anywhere DateWednesday, November 30, 2016
First Use In Commerce DateWednesday, November 30, 2016
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 8, 2013
Primary Code030
First Use Anywhere DateWednesday, November 30, 2016
First Use In Commerce DateWednesday, November 30, 2016

Trademark Owner History

Party NameFrito-Lay North America, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024
Party NameFrito-Lay North America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024
Party NameFrito-Lay North America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events

Event DateEvent Description
Monday, January 22, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, January 22, 2024REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, January 22, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 9, 2023TEAS SECTION 8 RECEIVED
Monday, June 27, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 27, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, May 20, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, May 19, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, May 8, 2017STATEMENT OF USE PROCESSING COMPLETE
Friday, May 5, 2017USE AMENDMENT FILED
Friday, May 5, 2017TEAS STATEMENT OF USE RECEIVED
Friday, November 18, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 17, 2016SOU EXTENSION 5 GRANTED
Tuesday, November 1, 2016SOU EXTENSION 5 FILED
Tuesday, November 1, 2016SOU TEAS EXTENSION RECEIVED
Tuesday, May 31, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Saturday, May 28, 2016SOU EXTENSION 4 GRANTED
Tuesday, May 3, 2016SOU EXTENSION 4 FILED
Tuesday, May 3, 2016SOU TEAS EXTENSION RECEIVED
Wednesday, November 4, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 3, 2015SOU EXTENSION 3 GRANTED
Wednesday, October 21, 2015SOU EXTENSION 3 FILED
Monday, November 2, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 21, 2015SOU TEAS EXTENSION RECEIVED
Tuesday, May 26, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, May 24, 2015SOU EXTENSION 2 GRANTED
Thursday, April 23, 2015SOU EXTENSION 2 FILED
Sunday, May 24, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, April 23, 2015SOU TEAS EXTENSION RECEIVED
Tuesday, October 28, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, October 24, 2014SOU EXTENSION 1 GRANTED
Friday, October 24, 2014SOU EXTENSION 1 FILED
Friday, October 24, 2014SOU TEAS EXTENSION RECEIVED
Tuesday, May 6, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 11, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 11, 2014PUBLISHED FOR OPPOSITION
Wednesday, February 19, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 4, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 31, 2014ASSIGNED TO EXAMINER
Friday, November 8, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 4, 2013NEW APPLICATION ENTERED

Related Keywords

wherever whenever snack foods based popcorn popped pretzels potato processed edible seeds