
| Serial Number | 86909555 |
| Word Mark | SIVA'S CHEF SPECIAL |
| Filing Date | Tuesday, February 16, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 15, 2023 |
| Registration Number | 5214886 |
| Registration Date | Tuesday, May 30, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 12, 2016 |
| Goods and Services | Bean flour; Cardamom; Cinnamon; Cinnamon powder; Cinnamon rolls; Clove powder; Cloves; Coffee; Coffee beans; Corn flour; Corn flour; Corn starch flour; Flour; Garlic powder; Ginger; Gram flour; Hot pepper powder; Masala powder and spices; Multigrain-based snack foods; Mustard; Mustard powder; Pepper; Pepper powder ; Rice; Rice flour; Rice starch flour; Spices; Sugar; Tea; Turmeric for food; Wheat flour; Wheat flour; Wheat starch flour; Bean flour; Brown sugar; Cinnamon sugar; Corn flour; Edible turmeric; Gram flour; Hot pepper powder; Palm sugar; Powdered garlic; Processed semolina; Rice flour; Soy sauce; Soya flour; Wheat flour; White sugar |
| Goods and Services | Dried fruits; Edible oil; Ghee; Hot chili pepper puree; Lentils, preserved; Peanut oil; Pickles; Dried lentils; Hot chili pepper puree; Processed peanuts |
| Disclaimer with Predetermined Text | "CHEF SPECIAL" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, June 11, 2015 |
| First Use In Commerce Date | Thursday, June 11, 2015 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 15, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, June 11, 2015 |
| First Use In Commerce Date | Thursday, June 11, 2015 |
| Party Name | RESHMIS GROUP INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | TUKWILA, WA 98188 |
| Party Name | RESHMIS GROUP INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | TUKWILA, WA 98188 |
| Party Name | RESHMIS GROUP INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | TUKWILA, WA 98188 |
| Event Date | Event Description |
| Friday, December 15, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, May 30, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 30, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, April 26, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 25, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, April 15, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 13, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, March 23, 2017 | USE AMENDMENT FILED |
| Thursday, April 13, 2017 | SOU EXTENSION 1 GRANTED |
| Monday, March 6, 2017 | SOU EXTENSION 1 FILED |
| Friday, April 7, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, March 24, 2017 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, March 23, 2017 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, March 23, 2017 | PETITION TO REVIVE-GRANTED |
| Thursday, March 23, 2017 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, March 23, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, September 6, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 12, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 12, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 22, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 2, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, June 2, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, June 2, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 2, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 2, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 1, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, February 23, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 19, 2016 | NEW APPLICATION ENTERED |