
| Serial Number | 99106571 |
| Word Mark | SAVORYA CARIBBEAN FLAVORS |
| Filing Date | Thursday, March 27, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, December 23, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 23, 2025 |
| Description of Mark | The mark consists of a graphic illustration of a half circle design that contains a sunset in the colors, blue, green, white orange, and yellow. The top part of the sky is blue with white clouds and the bottom of the sky is green. The sky illustrations are outlined in black. All the aforementioned is contained within a half circle outline. The inner part of the sun is yellow, and the outer is orange with a black and white outline. The bottom of the graphic illustration is an irregular half circle shape with a black and beige outline. There is a black shaded rectangle that contains the wording "SAVORYA" in beige. Below the wording is another black rectangle containing the wording "CARIBBEAN FLAVORS" in white with a yellow dot on both sides. Below this wording is a red leaf branch with a green and yellow accent in the middle. All the aforementioned overlays a bronze background with flashes of gold color within it. |
| NOT AVAILABLE | "CARIBBEAN FLAVORS" |
| Goods and Services | Sauces; Dipping sauces; Savory sauces used as condiments; Pasta sauce; Salad sauces; Pastas; Rice, pasta and noodles; Processed, frozen, cooked or packaged whole grains; Seasoned coating mixtures for foods; Preserved garden herbs as seasonings; Seasoned coating for meat, fish, poultry; Seasonings; Cheese-flavored corn snacks; Cereal-based snack food; Wheat-based snack foods; Chocolates and chocolate-based ready to eat candies and snacks; Multigrain-based snack foods; Bread; Coffee; Roasted coffee beans; Flour for food; Flour; All-purpose flour; Candy |
| Indication of Colors claimed | The color(s) blue, green, yellow, beige, red, black, white, orange, bronze, and gold is/are claimed as a feature of the mark. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 27, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | St Cloud, FL 34772 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | St Cloud, FL 34772 |
| Event Date | Event Description |
| Thursday, March 27, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, March 27, 2025 | NEW APPLICATION ENTERED |
| Friday, August 15, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 15, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, August 26, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, September 3, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 3, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, September 3, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, October 27, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, October 27, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 27, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, November 24, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, November 24, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Monday, November 24, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, November 24, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, November 24, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 17, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 23, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 23, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |