PASTAZYM Trademark

Trademark Overview


On Wednesday, July 13, 2016, a trademark application was filed for PASTAZYM with the United States Patent and Trademark Office. The USPTO has given the PASTAZYM trademark a serial number of 87102909. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 28, 2023. This trademark is owned by SternEnzym GmbH & Co. KG. The PASTAZYM trademark is filed in the Chemical Products category with the following description:

Food additives, namely, chemical additives for use in the manufacture of food; stabilisers for foodstuffs; chemical additives for use in manufacture of foods, namely, hydrocolloids for adjusting different flow properties or stabilising foodstuffs; chemical additives for use in manufacture of foods, namely, flour additives, flour improvers and baking aids; lecithin and soya protein for industrial purposes being the bases for the food industry and for industrial purposes; enzymes and enzymatic preparations for industrial purposes, in particular for the food, drinks and animal foodstuff industries
pastazym

General Information


Serial Number87102909
Word MarkPASTAZYM
Filing DateWednesday, July 13, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 28, 2023
Registration Number5124371
Registration DateTuesday, January 17, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 1, 2016

Trademark Statements


Goods and ServicesFood additives, namely, chemical additives for use in the manufacture of food; stabilisers for foodstuffs; chemical additives for use in manufacture of foods, namely, hydrocolloids for adjusting different flow properties or stabilising foodstuffs; chemical additives for use in manufacture of foods, namely, flour additives, flour improvers and baking aids; lecithin and soya protein for industrial purposes being the bases for the food industry and for industrial purposes; enzymes and enzymatic preparations for industrial purposes, in particular for the food, drinks and animal foodstuff industries

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 28, 2023
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSternEnzym GmbH & Co. KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressAhrensburg 22926
DE

Party NameSternEnzym GmbH & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressAhrensburg 22926
DE

Party NameSternEnzym GmbH & Co. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressAhrensburg 22926
DE

Trademark Events


Event DateEvent Description
Friday, July 28, 2023CANCELLED SEC. 8 (6-YR)
Monday, January 17, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 21, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 17, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, November 1, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 1, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 12, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 27, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, September 27, 2016ASSIGNED TO LIE
Wednesday, September 14, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 14, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, September 14, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, September 14, 2016EXAMINERS AMENDMENT E-MAILED
Wednesday, September 14, 2016EXAMINERS AMENDMENT -WRITTEN
Monday, September 12, 2016ASSIGNED TO EXAMINER
Tuesday, July 19, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED