| Serial Number | 98888923 |
| Word Mark | NO WINE LEFT BEHIND |
| Filing Date | Friday, December 6, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, December 8, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 30, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized wording of "No Wine Left Behind" where the "i" in "Wine" is the image of a wine bottle, the "t" in "Left" is the image of a corkscrew, and the "e" in "behind" is the image of a hand holding a wine glass. There is also the image of a wine bottle pouring into the "i" of "Wine". |
| Goods and Services | Printed adult coloring books |
| Goods and Services | Tote bags |
| Goods and Services | Hosting of social entertainment events; special event planning for social entertainment purposes; Entertainment services, namely, wine tastings and wine tasting games; Entertainment services, namely, arranging, organizing, conducting, planning and hosting of special events and retreats in the nature of wine tastings for social entertainment purposes; education services, namely, providing lectures and instruction in the field of wine knowledge |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 26, 2025 |
| Primary Code | 016 |
| First Use Anywhere Date | Wednesday, October 1, 2025 |
| First Use In Commerce Date | Wednesday, October 1, 2025 |
| International Class | 018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery. |
| US Class Codes | 001, 002, 003, 022, 041 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, November 26, 2025 |
| Primary Code | 018 |
| First Use Anywhere Date | Friday, November 1, 2024 |
| First Use In Commerce Date | Friday, November 1, 2024 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 6, 2024 |
| Primary Code | 041 |
| First Use Anywhere Date | Tuesday, October 1, 2024 |
| First Use In Commerce Date | Tuesday, October 1, 2024 |
| Party Name | No Wine Left Behind, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Brooklyn, NY 11238 |
| Event Date | Event Description |
| Friday, December 6, 2024 | NEW APPLICATION ENTERED |
| Tuesday, May 20, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 20, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 27, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, May 27, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, May 27, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 27, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, August 20, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, August 20, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, November 26, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 26, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 26, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 1, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 24, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |