Serial Number | 85786155 |
Word Mark | MAPLE AVENUE FOODS |
Filing Date | Friday, November 23, 2012 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, January 22, 2021 |
Registration Number | 4552549 |
Registration Date | Tuesday, June 17, 2014 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 20, 2013 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FOODS" |
Description of Mark | The mark consists of the wording "Maple Avenue Foods" situated next to a leaf design that is located to the right of the wording. |
Goods and Services | soups and soup bases; beef taco filling, namely, prepared beef; processed cannellini beans; chicken pie filling comprised primarily of chicken; chili verde, processed creamed spinach, processed black beans, processed edamame, processed eggplant, processed garbanzo beans and zucchini; cooked dish consisting primarily of cooked green bean almondine; meatballs, pot roast beef base; processed pinto beans with jalapenos and onions; ratatouille dish comprised primarily of cooked vegetable stew made with eggplant, tomatoes, zucchini, peppers and onions; sausage with peppers and onions; sauteed cabbage with tofu, scalloped potatoes, tempeh filling, baked beans, mashed potatoes, processed mashed sweet potatoes, and pastina |
Goods and Services | sauces; stuffing mixes containing bread; corn bread, pot pies, macaroni cheese; processed quinoa with black beans and cilantro; and rice pilaf |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 22, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Tuesday, January 15, 2013 |
First Use In Commerce Date | Tuesday, January 15, 2013 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, January 22, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, January 15, 2013 |
First Use In Commerce Date | Tuesday, January 15, 2013 |
Party Name | ISABELLE'S KITCHEN, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | HARLEYSVILLE, PA 19438 |
Party Name | ISABELLE'S KITCHEN, INC. |
Party Type | 21 - New Owner After Publication |
Legal Entity Type | 03 - Corporation |
Address | HARLEYSVILLE, PA 19438 |
Party Name | T.J. Pupillo, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Harleysville, PA 19438 |
Party Name | T.J. Pupillo, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Harleysville, PA 19438 |
Event Date | Event Description |
Friday, January 22, 2021 | CANCELLED SEC. 8 (6-YR) |
Monday, June 17, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, June 17, 2014 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, May 14, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Tuesday, May 13, 2014 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Monday, May 5, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Friday, April 11, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, March 13, 2014 | USE AMENDMENT FILED |
Friday, April 11, 2014 | EARLY STATEMENT OF USE NOT PROCESSED |
Monday, April 7, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Thursday, March 13, 2014 | TEAS STATEMENT OF USE RECEIVED |
Thursday, March 13, 2014 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
Tuesday, March 11, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Sunday, March 9, 2014 | TEAS EXTENSION RECEIVED |
Sunday, March 9, 2014 | EXTENSION 1 GRANTED |
Sunday, March 9, 2014 | EXTENSION 1 FILED |
Sunday, March 9, 2014 | TEAS EXTENSION RECEIVED |
Sunday, March 9, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Sunday, March 9, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, October 15, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 20, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 20, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, July 31, 2013 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Wednesday, July 31, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Thursday, July 18, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Thursday, July 11, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 19, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, June 19, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, June 18, 2013 | ASSIGNED TO LIE |
Sunday, June 16, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 13, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, February 13, 2013 | NON-FINAL ACTION E-MAILED |
Wednesday, February 13, 2013 | NON-FINAL ACTION WRITTEN |
Tuesday, February 12, 2013 | ASSIGNED TO EXAMINER |
Tuesday, December 4, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Monday, December 3, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Tuesday, November 27, 2012 | NEW APPLICATION ENTERED IN TRAM |