LA ISLA DEL SABOR Trademark

Trademark Overview


On Wednesday, August 28, 2013, a trademark application was filed for LA ISLA DEL SABOR with the United States Patent and Trademark Office. The USPTO has given the LA ISLA DEL SABOR trademark a serial number of 86050442. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 7, 2016. This trademark is owned by Frito-Lay North America, Inc.. The LA ISLA DEL SABOR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dips; Nut-based snack foods; Potato-based snack foods; Processed edible seeds; Snack mix consisting of dehydrated fruit and processed nuts; Vegetable-based snack foods

Candy; Chocolate covered cookies; Cookies; Corn-based snack foods; Crackers; Multigrain-based snack foods; Popped popcorn; Pretzels; Rice-based snack foods; Salsa; Wheat-based snack foods
la isla del sabor

General Information


Serial Number86050442
Word MarkLA ISLA DEL SABOR
Filing DateWednesday, August 28, 2013
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, March 7, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 10, 2013

Trademark Statements


Goods and ServicesDips; Nut-based snack foods; Potato-based snack foods; Processed edible seeds; Snack mix consisting of dehydrated fruit and processed nuts; Vegetable-based snack foods
Goods and ServicesCandy; Chocolate covered cookies; Cookies; Corn-based snack foods; Crackers; Multigrain-based snack foods; Popped popcorn; Pretzels; Rice-based snack foods; Salsa; Wheat-based snack foods
Translation of Words in MarkThe English translation of "LA ISLA DEL SABOR" in the mark is "FLAVOR ISLAND".

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 6, 2013
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, September 6, 2013
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFrito-Lay North America, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Party NameFrito-Lay North America, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPlano, TX 75024

Trademark Events


Event DateEvent Description
Monday, March 7, 2016ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, March 7, 2016ABANDONMENT - NO USE STATEMENT FILED
Tuesday, July 21, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 20, 2015EXTENSION 3 GRANTED
Friday, July 10, 2015EXTENSION 3 FILED
Friday, July 10, 2015TEAS EXTENSION RECEIVED
Wednesday, March 11, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 10, 2015EXTENSION 2 GRANTED
Wednesday, January 21, 2015EXTENSION 2 FILED
Tuesday, March 10, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, January 21, 2015TEAS EXTENSION RECEIVED
Tuesday, September 23, 2014ASSIGNED TO EXAMINER
Wednesday, July 23, 2014NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, July 21, 2014EXTENSION 1 GRANTED
Monday, July 21, 2014EXTENSION 1 FILED
Monday, July 21, 2014TEAS EXTENSION RECEIVED
Tuesday, February 4, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 10, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 10, 2013PUBLISHED FOR OPPOSITION
Wednesday, November 20, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 6, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 4, 2013ASSIGNED TO EXAMINER
Friday, September 6, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, August 31, 2013NEW APPLICATION ENTERED IN TRAM