| Serial Number | 79347271 |
| Word Mark | KOREAN BLACK GINSENG |
| Filing Date | Tuesday, May 24, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 4, 2024 |
| Registration Number | 7403949 |
| Registration Date | Tuesday, June 4, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 19, 2024 |
| Description of Mark | The mark consists of a stylized design of a ginseng plant in-between two semi-circles, all in black. To the bottom left of the design is the stylized, black wording "KOREAN BLACK GINSENG". To the bottom right of the design is a brown square containing a white Asian character. Below the design and wording are three Asian characters in black. The remaining white represents background or transparency only. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "HEUK" and "HEUK GWANJANG" and this means "BLACK" and "BLACK CURATOR" in English. |
| Goods and Services | Processed black ginseng for use as a vegetable; processed black ginseng jeolpyeon being sliced Korean black ginseng for use as a vegetable; dried processed black ginseng for use as a vegetable; preserved concentrates of black ginseng for use as a vegetable; preserved powder of black ginseng for use as a vegetable; preserved black ginseng jam; black ginseng vegetable jelly; processed ginseng for use as a vegetable; ginseng, processed for use as a vegetable; processed ginseng jeolpyeon being sliced Korean ginseng for use as a vegetable; ginseng jam; processed red ginseng for use as a vegetable; preserved concentrates of red ginseng for use as a vegetable; preserved powder of red ginseng for use as a vegetable; red ginseng jam; processed red ginseng jeolpyeon being sliced Korean red ginseng for use as a vegetable |
| Indication of Colors claimed | The color(s) black, white and brown is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "KOREAN BLACK GINSENG" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "HEUK" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 12, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Korea Black Ginseng Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | Korea Black Ginseng Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | Korea Black Ginseng Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Event Date | Event Description |
| Thursday, August 11, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, August 12, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 16, 2022 | APPLICATION FILING RECEIPT MAILED |
| Monday, March 13, 2023 | ASSIGNED TO EXAMINER |
| Thursday, March 23, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, March 24, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, May 12, 2023 | ASSIGNED TO EXAMINER |
| Friday, May 12, 2023 | NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW |
| Tuesday, May 16, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, May 16, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, July 19, 2023 | NON-FINAL ACTION WRITTEN |
| Thursday, July 20, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, August 18, 2023 | REFUSAL PROCESSED BY MPU |
| Friday, August 18, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, September 12, 2023 | REFUSAL PROCESSED BY IB |
| Wednesday, January 17, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 17, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 17, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, January 17, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Thursday, January 18, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 5, 2024 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, February 15, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 19, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 19, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 4, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 4, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, September 4, 2024 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, November 14, 2024 | FINAL DISPOSITION PROCESSED |
| Thursday, November 14, 2024 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, December 7, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |