[ Edible Oils ]

Meat, fish, poultry and game; hams, sausages, cold meats and other sausage products; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats

Edible oils, namely, olive oil

Brokerage in the field of food, beverages, produce and livestock excluding oil and vinegar