Fish, not live; fish, preserved; fish filets, especially salted and smoked; fishmeal for human consumption, fishing products, frozen; fish, frozen; fruits and vegetables, preserved, frozen, dried and stewed; fruits, frozen

Flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; rice, tapioca, sago.