Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from flour, namely, bread, pastry, processed cereals and confectionery made from sugar; flavoured ices; sugar, honey, treacle; yeast, baking powder; salt; mustard; vinegar; sauces; spices; ice; oat-based food, namely, processed oats; farinaceous foods pastes for human consumption; corn starch for food; seasonings; coffee flavourings for beverages; food flavourings other than essential oils; plant fla...