Serial Number | 90879589 |
Word Mark | KEENE GARLIC |
Filing Date | Thursday, August 12, 2021 |
Status | 700 - REGISTERED |
Status Date | Tuesday, September 13, 2022 |
Registration Number | 6843663 |
Registration Date | Tuesday, September 13, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 28, 2022 |
Goods and Services | Garlic powder; Processed garlic for use as seasoning |
Description of Mark | The mark consists of a head of garlic in a spherical shape depicted through vertical lines showing the surface area of the garlic. The garlic has five triangular protrusions at the top of its head depicting garlic sprouts which act as the garlic's hair. The five triangular protrusions at the top of the garlic's head point upward with the triangles shaded dark within the triangle border. The head of garlic further consists of two eyes, two eyebrows, a mouth, teeth, tongue, arms, and hands. Both eyes consist of an outer oval displaying the white of the eye, an inner oval displaying the pupil, and an innermost oval in the top left corner of the eyes for reflection. Both eyebrows are thin, darkly shaded lines and slightly raised upward over the eyes. The garlic is smiling with an open mouth and a visible top row of teeth and tongue. The garlic is giving a thumbs-up motion with its right hand and its left hand is open-palmed and pointed downward at its side. There are eight triangular protrusions at the base of the garlic that point downward. The eight downward pointing triangular protrusions at the base of the garlic are shaded dark within the triangle border. The garlic head is located to the left of the words "KEENE GARLIC". |
Goods and Services | Fermented black garlic |
Disclaimer with Predetermined Text | "GARLIC" |
Goods and Services | Fresh garlic; Fresh garlic scapes; Fresh onions; Fresh green garlic; Unprocessed shallots |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 4, 2021 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, April 1, 2015 |
First Use In Commerce Date | Wednesday, April 1, 2015 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 4, 2021 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, April 1, 2015 |
First Use In Commerce Date | Wednesday, April 1, 2015 |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, October 4, 2021 |
Primary Code | 031 |
First Use Anywhere Date | Wednesday, April 1, 2015 |
First Use In Commerce Date | Wednesday, April 1, 2015 |
Party Name | Keene Garlic, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Madison, WI 53718 |
Party Name | Keene Garlic, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Madison, WI 53718 |
Party Name | Keene Garlic, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Madison, WI 53718 |
Event Date | Event Description |
Tuesday, September 13, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, September 13, 2022 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 28, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 28, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, June 8, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, May 20, 2022 | ASSIGNED TO LIE |
Wednesday, May 18, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 18, 2022 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, May 18, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, May 18, 2022 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, May 18, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, May 12, 2022 | ASSIGNED TO EXAMINER |
Tuesday, October 5, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Monday, October 4, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, August 16, 2021 | NEW APPLICATION ENTERED IN TRAM |