GOURMANNA FOODS Trademark
Trademark Overview
On Saturday, January 25, 2014, a trademark application was filed for GOURMANNA FOODS with the United States Patent and Trademark Office. The USPTO has given the GOURMANNA FOODS trademark a serial number of 86175247. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, March 16, 2015. This trademark is owned by IMEXAR. The GOURMANNA FOODS trademark is filed in the Staple Food Products category with the following description:
Baking spices; Bread flavoured with spices; Cardamom; Cinnamon powder; Clove powder; Curry; Curry powder; Dry spice rub for meats and fish; Edible spices; Ginger; Hot pepper powder; Instant spice blends; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Masala powder and spices; Pepper; Pepper powder; Pepper spice; Spice blends; Spice rubs; Spices; Spices and ice; Spices for the flavoring of pumpkin seeds; Spices in the form of powders; Zaatar spice blend; Brown rice; Rice; Rice and seasoning mix combined in unitary packages; Rice flour; Rice, seasonings, and flavorings combined in unitary packages; Steamed rice; Buckwheat flour; Gram flour; Wheat flour; Coffee beans; Ground coffee beans; Roasted coffee beans; Garden herbs, preserved; Herb tea; Preserved garden herbs as seasonings; Processed ginseng used as an herb, spice or flavoring; Processed herbs; Cooking powder, namely, bacon-flavored seasoning powder; Dried chili peppers; Dry season...
General Information
Serial Number | 86175247 |
Word Mark | GOURMANNA FOODS |
Filing Date | Saturday, January 25, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 16, 2015 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 17, 2014 |
Trademark Statements
Disclaimer with Predetermined Text | "FOODS" |
Goods and Services | Baking spices; Bread flavoured with spices; Cardamom; Cinnamon powder; Clove powder; Curry; Curry powder; Dry spice rub for meats and fish; Edible spices; Ginger; Hot pepper powder; Instant spice blends; Japanese horseradish powder spice (wasabi powder); Japanese pepper powder spice (sansho powder); Masala powder and spices; Pepper; Pepper powder; Pepper spice; Spice blends; Spice rubs; Spices; Spices and ice; Spices for the flavoring of pumpkin seeds; Spices in the form of powders; Zaatar spice blend; Brown rice; Rice; Rice and seasoning mix combined in unitary packages; Rice flour; Rice, seasonings, and flavorings combined in unitary packages; Steamed rice; Buckwheat flour; Gram flour; Wheat flour; Coffee beans; Ground coffee beans; Roasted coffee beans; Garden herbs, preserved; Herb tea; Preserved garden herbs as seasonings; Processed ginseng used as an herb, spice or flavoring; Processed herbs; Cooking powder, namely, bacon-flavored seasoning powder; Dried chili peppers; Dry seasoning mixes for beef; Dry seasoning mixes for pork; Dry seasoning mixes for fish; Dry seasoning mixes for poultry; Dry seasoning mixes for grills; Flavourings and seasonings; Food seasonings; Noodles and seasoning mixes combined in unitary packages; Saffron for use as a food seasoning; Seasoning mixes; Seasoning mixes for soups; Seasonings; Sloppy Joe seasoning mix; Steak seasoning; Taco seasoning; Food condiment consisting primarily of ketchup and salsa; Salsa; Tomato-based salsa; Beverages with a coffee base;Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beverages with milk; Iced coffee; Instant coffee; Alimentary paste (pastas and noodles); Dried pasta; Filled pasta; Fresh pasta; Gluten-free pasta; Pasta; Pasta and noodles; Pasta for soups; Pasta sauce; Pasta shells; Brown sugar; Cinnamon sugar; Coconut sugar; Granulated sugar; Icing sugar; Natural brown sugar; Palm sugar; Powdered sugar; Sugar; Sugar and sugar substitutes; Sugar substitutes; Sugar wafers; White sugar; Common salt for cooking; Cooking salt; Edible salt; Flavored salt; Garlic salt; Herb salt; Mineral salt for human consumption; Onion salt; Salt; Salt crackers; Salt for preserving food; Sea salt for cooking; Table salt; Baking soda; Bicarbonate of soda for cooking purposes; Corn-based chips; Corn-based snack foods; Cocoa; Cocoa powder; Beverages made of tea; Beverages with a tea base; Black tea; Chai tea; Citron tea; Flavourings of tea; Fruit teas; Ginger tea; Ginseng tea; Green tea; Herbal tea; Iced tea; Instant tea; Japanese green tea; Tea; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Breakfast cereals; Honey; Yeast; Yeast powder; Yeast for use as an ingredient in foods; Mustard; Mustard powder |
Classification Information
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, February 5, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | IMEXAR |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Scottsdale, AZ 85251 |
Party Name | IMEXAR |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Scottsdale, AZ 85251 |
Trademark Events
Event Date | Event Description |
Monday, March 16, 2015 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, March 16, 2015 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, August 12, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 17, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 17, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, May 28, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, May 14, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, May 13, 2014 | ASSIGNED TO LIE |
Wednesday, April 30, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, April 30, 2014 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, April 30, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 30, 2014 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 30, 2014 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, April 30, 2014 | ASSIGNED TO EXAMINER |
Wednesday, February 5, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |