FLAMIN' HOT Trademark

Trademark Overview

On Wednesday, November 27, 2002, a trademark application was filed for FLAMIN' HOT with the United States Patent and Trademark Office. The USPTO has given the FLAMIN' HOT trademark a serial number of 78189481. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, April 6, 2025. This trademark is owned by RECOT, INC.. The FLAMIN' HOT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

SNACK MIX COMPRISED OF TORTILLA CHIPS, MULTIGRAIN SNACK CHIPS, CHEESE FLAVORED PUFFED CORN SNACKS, PRETZELS [ , READY-TO-EAT CEREAL AND/OR CRACKERS ]

POTATO-BASED SNACK FOODS, NAMELY, POTATO CHIPS
flamin' hot

General Information

Serial Number78189481
Word MarkFLAMIN' HOT
Filing DateWednesday, November 27, 2002
Status800 - REGISTERED AND RENEWED
Status DateSunday, April 6, 2025
Registration Number3007758
Registration DateTuesday, October 18, 2005
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 23, 2003

Trademark Statements

Goods and ServicesSNACK MIX COMPRISED OF TORTILLA CHIPS, MULTIGRAIN SNACK CHIPS, CHEESE FLAVORED PUFFED CORN SNACKS, PRETZELS [ , READY-TO-EAT CEREAL AND/OR CRACKERS ]
Goods and ServicesPOTATO-BASED SNACK FOODS, NAMELY, POTATO CHIPS
Pseudo MarkFLAMING HOT

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 24, 2002
Primary Code029
First Use Anywhere DateWednesday, August 1, 1990
First Use In Commerce DateWednesday, August 1, 1990
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 11, 2003
Primary Code030
First Use Anywhere DateSunday, March 30, 2003
First Use In Commerce DateSunday, March 30, 2003

Trademark Owner History

Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressPLANO, TX 75024
Party NameFRITO-LAY NORTH AMERICA, INC.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressPLANO, TX 75024
Party NameRECOT, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressPLEASANTON, CA 94588
Party NameRECOT, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressPLEASANTON, CA 94588

Trademark Events

Event DateEvent Description
Friday, June 20, 2003PAPER RECEIVED
Friday, March 14, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, June 3, 2003ASSIGNED TO EXAMINER
Monday, June 16, 2003NON-FINAL ACTION E-MAILED
Tuesday, July 29, 2003APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 2, 2004SOU TEAS EXTENSION RECEIVED
Friday, June 20, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 3, 2003CASE FILE IN TICRS
Wednesday, September 3, 2003NOTICE OF PUBLICATION
Tuesday, September 23, 2003PUBLISHED FOR OPPOSITION
Tuesday, December 16, 2003NOA MAILED - SOU REQUIRED FROM APPLICANT
Thursday, June 10, 2004SOU TEAS EXTENSION RECEIVED
Thursday, June 10, 2004SOU EXTENSION 1 FILED
Monday, June 21, 2004SOU EXTENSION 1 GRANTED
Wednesday, June 1, 2005ASSIGNED TO EXAMINER
Thursday, December 2, 2004SOU EXTENSION 2 FILED
Wednesday, December 8, 2004SOU EXTENSION 2 GRANTED
Monday, March 7, 2005ASSIGNED TO EXAMINER
Tuesday, March 8, 2005ASSIGNED TO EXAMINER
Monday, March 21, 2005ASSIGNED TO EXAMINER
Thursday, May 26, 2005TEAS STATEMENT OF USE RECEIVED
Thursday, May 26, 2005SOU TEAS EXTENSION RECEIVED
Thursday, May 26, 2005USE AMENDMENT FILED
Tuesday, May 31, 2005ASSIGNED TO EXAMINER
Tuesday, October 18, 2005REGISTERED-PRINCIPAL REGISTER
Thursday, November 3, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, June 8, 2005STATEMENT OF USE PROCESSING COMPLETE
Thursday, June 16, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, June 24, 2005ASSIGNED TO LIE
Saturday, September 3, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Tuesday, December 14, 2010TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, October 11, 2011TEAS SECTION 8 & 15 RECEIVED
Thursday, November 3, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, November 3, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, March 2, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, March 2, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, March 2, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, October 18, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, November 19, 2024TEAS SECTION 8 & 9 RECEIVED
Sunday, April 6, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, April 6, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, April 6, 2025REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Sunday, April 6, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, March 2, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, February 16, 2015TEAS SECTION 8 & 9 RECEIVED

Related Keywords

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