CELLUSEC Trademark

Trademark Overview


On Thursday, December 14, 2023, a trademark application was filed for CELLUSEC with the United States Patent and Trademark Office. The USPTO has given the CELLUSEC trademark a serial number of 79389433. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, October 31, 2024. This trademark is owned by NovelYeast, besloten vennootschap. The CELLUSEC trademark is filed in the Chemical Products and Staple Food Products categories with the following description:

Yeasts; yeast products, namely, yeast powder and yeast flavoring; yeast extracts; yeast for brewing beer; wine yeasts and dried wine yeasts; yeast for baking; yeasts for dough; yeast strains for the production of alcoholic beverages.

Cultures of yeast strains for bioethanol fuel production; cultures of yeast strains for use in industry, including the food industry, science, photography as well as in agriculture, horticulture and forestry; cultures of yeast strains for industrial purposes for the production of bioethanol and other fuels, chemicals, nutraceuticals, fragrances, flavourings, proteins and enzymes

General Information


Serial Number79389433
Word MarkCELLUSEC
Filing DateThursday, December 14, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, October 31, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesYeasts; yeast products, namely, yeast powder and yeast flavoring; yeast extracts; yeast for brewing beer; wine yeasts and dried wine yeasts; yeast for baking; yeasts for dough; yeast strains for the production of alcoholic beverages.
Goods and ServicesCultures of yeast strains for bioethanol fuel production; cultures of yeast strains for use in industry, including the food industry, science, photography as well as in agriculture, horticulture and forestry; cultures of yeast strains for industrial purposes for the production of bioethanol and other fuels, chemicals, nutraceuticals, fragrances, flavourings, proteins and enzymes

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateFriday, February 16, 2024
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 16, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNovelYeast, besloten vennootschap
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBE

Trademark Events


Event DateEvent Description
Thursday, February 15, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, February 16, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 20, 2024APPLICATION FILING RECEIPT MAILED
Saturday, July 13, 2024ASSIGNED TO EXAMINER
Tuesday, July 23, 2024NON-FINAL ACTION WRITTEN
Wednesday, July 24, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, August 8, 2024REFUSAL PROCESSED BY MPU
Thursday, August 8, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, August 19, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 19, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 19, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, August 25, 2024REFUSAL PROCESSED BY IB
Saturday, October 26, 2024APPROVED FOR PUB - PRINCIPAL REGISTER