BIRE HEALTHY SWEETNESS Trademark

Trademark Overview


On Wednesday, July 24, 2019, a trademark application was filed for BIRE HEALTHY SWEETNESS with the United States Patent and Trademark Office. The USPTO has given the BIRE HEALTHY SWEETNESS trademark a serial number of 88533311. The federal status of this trademark filing is REGISTERED as of Tuesday, February 2, 2021. This trademark is owned by HOLDINGSTEVIA, S.A. DE C.V.. The BIRE HEALTHY SWEETNESS trademark is filed in the Staple Food Products category with the following description:

Chocolates; honey; natural sweeteners; flour; cereal-based preparations, namely cereal bars; bread; pastry; frozen confectioner; ice creams; sugar; yeast; baking powder
bire healthy sweetness

General Information


Serial Number88533311
Word MarkBIRE HEALTHY SWEETNESS
Filing DateWednesday, July 24, 2019
Status700 - REGISTERED
Status DateTuesday, February 2, 2021
Registration Number6259072
Registration DateTuesday, February 2, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 17, 2020

Trademark Statements


Indication of Colors claimedThe color(s) green, blue and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"HEALTHY SWEETNESS"
Description of MarkThe mark consists of the stylized words "BIRE" in green and blue, containing white horizontal and diagonal lines and white dots, with a blue and green leaf design over the "E" and the stylized blue words "HEALTHY SWEETNESS" below.
Goods and ServicesChocolates; honey; natural sweeteners; flour; cereal-based preparations, namely cereal bars; bread; pastry; frozen confectioner; ice creams; sugar; yeast; baking powder

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 1, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHOLDINGSTEVIA, S.A. DE C.V.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMexico City 11000
MX

Party NameHOLDINGSTEVIA, S.A. DE C.V.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMexico City 11000
MX

Party NameHOLDINGSTEVIA, S.A. DE C.V.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMexico City 11000
MX

Trademark Events


Event DateEvent Description
Tuesday, February 2, 2021REGISTERED-PRINCIPAL REGISTER
Wednesday, December 9, 2020WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
Thursday, December 3, 2020TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, November 17, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 17, 2020PUBLISHED FOR OPPOSITION
Wednesday, October 28, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 14, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 1, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, April 1, 2020LETTER OF SUSPENSION E-MAILED
Wednesday, April 1, 2020SUSPENSION LETTER WRITTEN
Tuesday, March 31, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 31, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 26, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 15, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 15, 2019NON-FINAL ACTION E-MAILED
Tuesday, October 15, 2019NON-FINAL ACTION WRITTEN
Tuesday, October 15, 2019ASSIGNED TO EXAMINER
Thursday, September 5, 2019PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Wednesday, September 4, 2019ASSIGNED TO LIE
Tuesday, August 27, 2019TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, August 2, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 1, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, July 29, 2019NEW APPLICATION ENTERED IN TRAM