ATHAVALE'S Trademark

Trademark Overview


On Wednesday, October 16, 2024, a trademark application was filed for ATHAVALE'S with the United States Patent and Trademark Office. The USPTO has given the ATHAVALE'S trademark a serial number of 98803587. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, December 2, 2025. This trademark is owned by Sushila Gruh Udyog. The ATHAVALE'S trademark is filed in the Staple Food Products category with the following description:

Sweets; Indian-style sweets, namely, rasgulla, jalebi, gulab jamun and rasmalai; Savory snack foods, namely, snack foods made from wheat flour, rice flour, corn flour and chickpea flour; fried grain-based snack foods; puffed rice snack foods; extruded rice-based snack foods; savory crackers; crispbread snacks; spiced crackers; spiced snack mix consisting primarily of cereal based products; savory biscuits; salted biscuits; spiced savory cookies; pastries with savory fillings; savory fried dough-based snack foods; snack foods made from noodles or and pasta; rice crackers; rice flour-based snack foods; corn-based snack foods; extruded corn snacks; seasoned breadsticks; toasted bread snacks; snack mix consisting primarily of crackers, pretzels, cereal, and nuts
athavale's

General Information


Serial Number98803587
Word MarkATHAVALE'S
Filing DateWednesday, October 16, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, December 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 2, 2025

Trademark Statements


Goods and ServicesSweets; Indian-style sweets, namely, rasgulla, jalebi, gulab jamun and rasmalai; Savory snack foods, namely, snack foods made from wheat flour, rice flour, corn flour and chickpea flour; fried grain-based snack foods; puffed rice snack foods; extruded rice-based snack foods; savory crackers; crispbread snacks; spiced crackers; spiced snack mix consisting primarily of cereal based products; savory biscuits; salted biscuits; spiced savory cookies; pastries with savory fillings; savory fried dough-based snack foods; snack foods made from noodles or and pasta; rice crackers; rice flour-based snack foods; corn-based snack foods; extruded corn snacks; seasoned breadsticks; toasted bread snacks; snack mix consisting primarily of crackers, pretzels, cereal, and nuts
Pseudo MarkATHAVALES

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 16, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSushila Gruh Udyog
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressPune, Maharashtra 411051
IN

Party NameSushila Gruh Udyog
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressPune, Maharashtra 411051
IN

Trademark Events


Event DateEvent Description
Wednesday, October 16, 2024NEW APPLICATION ENTERED
Wednesday, April 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 17, 2025ASSIGNED TO EXAMINER
Thursday, April 17, 2025NON-FINAL ACTION WRITTEN
Thursday, April 17, 2025NON-FINAL ACTION E-MAILED
Thursday, April 17, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, July 16, 2025APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Wednesday, July 16, 2025APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Thursday, October 16, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 6, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, November 6, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, November 6, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 6, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, November 6, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 26, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 2, 2025PUBLISHED FOR OPPOSITION
Tuesday, December 2, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED