| Serial Number | 90751139 |
| Word Mark | APOMUDIN FOODS |
| Filing Date | Wednesday, June 2, 2021 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, May 8, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 9, 2022 |
| Goods and Services | Shrimp Based Seasoning; Green Goddess Seasoning Containing Sea Salt, Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley, Sour Cream Powder, Sea Salt, Lemon Zest, Garlic, Onion, Celery Flakes; Vegetable Seasoning; Atinka Seasoning; Sofreto Seasoning; Processed Herbs; Spices; Kale Powder; Beet Powder; Spinach Powder; Flour for food; Spice blends; Spice mixes; Spices in the form of powders; Baking spices; Barley flour; Bean flour; Rice; Processed Grains; Brown rice; Buckwheat flour; Corn flour; Corn starch flour; Curry powder; Edible flour; Edible spices; Mustard powder; Natural spices; Organic spices; Pepper powder; Plantain flour; Potato flour; Rice flour; Rye flour; Soya flour; Tapioca flour; Teff flour; Wheat flour |
| Goods and Services | Processed Broccoli; Processed Cabbage in the Nature of Cabbage Fufu; Processed Cauliflower in the Nature of Cauliflower Fufu; Shrimp Puree; Green Goddess Puree Containing Sea Salt, Chives, Dill Tips, Basil Leaves, Chervil, Tarragon, White Pepper, Parsley, Sour Cream Powder, Sea Salt, Lemon Zest, Garlic, Onion, Celery Flakes; Vegetable Puree |
| Translation of Words in Mark | The wording "APOMUDIN" has no meaning in a foreign language. |
| Disclaimer with Predetermined Text | "FOODS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, June 14, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, August 25, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | APOMUDIN FOODS, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Franklin Park, NJ 08823 |
| Party Name | APOMUDIN FOODS, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Franklin Park, NJ 08823 |
| Event Date | Event Description |
| Monday, May 8, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, May 8, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 4, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 9, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 9, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 20, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 6, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, July 6, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, July 6, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 6, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, July 6, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 14, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, June 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 10, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 10, 2022 | NON-FINAL ACTION E-MAILED |
| Friday, June 10, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 15, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, August 25, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, June 5, 2021 | NEW APPLICATION ENTERED |