ALPINELLA Trademark

Trademark Overview


On Wednesday, May 13, 2020, a trademark application was filed for ALPINELLA with the United States Patent and Trademark Office. The USPTO has given the ALPINELLA trademark a serial number of 79289512. The federal status of this trademark filing is REGISTERED as of Tuesday, April 27, 2021. This trademark is owned by Terravita Spólka z o.o.. The ALPINELLA trademark is filed in the Staple Food Products category with the following description:

Chocolate candies; confectionery, namely, candy and chocolate; crackers; biscuits; chocolate mousses; bakery goods; caramels being candy; confectioners' glaze, namely, shellacs and coatings being confectioner's coatings in the nature of edible shellac coatings for foods; cocoa based creams in the form of spreads; chocolate decorations for cakes; candy; soft caramels; sweetmeats being candy; pralines; chocolates; chocolate for toppings; chocolate bars; chocolate desserts, namely, chocolates, bakery desserts, candies, and confections; chocolate flavoured coatings in the nature of sprinkles, shellacs being confectioner's coatings in the nature of edible shellac coatings for foods; chocolate creams in the nature of pastry cream
alpinella

General Information


Serial Number79289512
Word MarkALPINELLA
Filing DateWednesday, May 13, 2020
Status700 - REGISTERED
Status DateTuesday, April 27, 2021
Registration Number6331162
Registration DateTuesday, April 27, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 9, 2021

Trademark Statements


Goods and ServicesChocolate candies; confectionery, namely, candy and chocolate; crackers; biscuits; chocolate mousses; bakery goods; caramels being candy; confectioners' glaze, namely, shellacs and coatings being confectioner's coatings in the nature of edible shellac coatings for foods; cocoa based creams in the form of spreads; chocolate decorations for cakes; candy; soft caramels; sweetmeats being candy; pralines; chocolates; chocolate for toppings; chocolate bars; chocolate desserts, namely, chocolates, bakery desserts, candies, and confections; chocolate flavoured coatings in the nature of sprinkles, shellacs being confectioner's coatings in the nature of edible shellac coatings for foods; chocolate creams in the nature of pastry cream

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 17, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTerravita Spólka z o.o.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPL

Party NameTerravita Spólka z o.o.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressPL

Party NameTerravita Spólka z o.o.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressPL

Trademark Events


Event DateEvent Description
Saturday, September 25, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, August 5, 2021GENERIC MADRID TRANSACTION SENT TO IB
Thursday, August 5, 2021GENERIC MADRID TRANSACTION CREATED
Tuesday, July 27, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 27, 2021REGISTERED-PRINCIPAL REGISTER
Sunday, February 21, 2021NOTIFICATION PROCESSED BY IB
Tuesday, February 9, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 9, 2021PUBLISHED FOR OPPOSITION
Tuesday, February 2, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, January 20, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, January 20, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, January 4, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, December 21, 2020EXAMINER'S AMENDMENT ENTERED
Monday, December 21, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, December 21, 2020EXAMINERS AMENDMENT E-MAILED
Monday, December 21, 2020EXAMINERS AMENDMENT -WRITTEN
Saturday, December 19, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 18, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 18, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, September 27, 2020REFUSAL PROCESSED BY IB
Wednesday, September 9, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 9, 2020REFUSAL PROCESSED BY MPU
Wednesday, August 12, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, August 11, 2020NON-FINAL ACTION WRITTEN
Monday, August 10, 2020ASSIGNED TO EXAMINER
Tuesday, July 21, 2020APPLICATION FILING RECEIPT MAILED
Friday, July 17, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 16, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB