ZUCCHI 1810 Trademark

Trademark Overview


On Thursday, May 22, 2014, a trademark application was filed for ZUCCHI 1810 with the United States Patent and Trademark Office. The USPTO has given the ZUCCHI 1810 trademark a serial number of 79154134. The federal status of this trademark filing is PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED as of Tuesday, January 25, 2022. This trademark is owned by OLEIFICIO ZUCCHI S.P.A.. The ZUCCHI 1810 trademark is filed in the Paper & Printed Material Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

[ Vinegar, coffee, tea, cocoa, sugar, rice; pasta and pasta-based preparations, namely, pasta salad, prepared pasta; pasta-based ready-made dishes, namely, frozen, prepared, or packaged entrees consisting primarily of pasta or rice; tapioca; sago; coffee substitutes; flour and preparations made from cereals, bread, pastry and confectionery, namely, confectionary made of sugar, confectionery made of chocolate, confectionery, namely, pastilles; ices; honey, treacle; yeast, baking-powder; salt ]

Edible oils and fats [ ; preserved, dried and cooked olives; preserved, dried and cooked fruits and vegetables; compotes; milk and milk products excluding ice cream, ice milk and frozen yogurt; margarine; cheese; olive paste ]

[ Printed advertising and information material of paper; printed publications, namely, leaflets in the field of edible oils and fats, vinegar and condiments ]
zucchi 1810

General Information


Serial Number79154134
Word MarkZUCCHI 1810
Filing DateThursday, May 22, 2014
Status708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, January 25, 2022
Registration Number4824310
Registration DateTuesday, October 6, 2015
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 21, 2015

Trademark Statements


Goods and Services[ Vinegar, coffee, tea, cocoa, sugar, rice; pasta and pasta-based preparations, namely, pasta salad, prepared pasta; pasta-based ready-made dishes, namely, frozen, prepared, or packaged entrees consisting primarily of pasta or rice; tapioca; sago; coffee substitutes; flour and preparations made from cereals, bread, pastry and confectionery, namely, confectionary made of sugar, confectionery made of chocolate, confectionery, namely, pastilles; ices; honey, treacle; yeast, baking-powder; salt ]
Description of MarkThe mark consists of the wording "ZUCCHI" with a curved line above and below, in the middle of an ornamental design forming the overall shape of a circle containing an abstract design of branches and leaves, below which appears "1810".
Goods and ServicesEdible oils and fats [ ; preserved, dried and cooked olives; preserved, dried and cooked fruits and vegetables; compotes; milk and milk products excluding ice cream, ice milk and frozen yogurt; margarine; cheese; olive paste ]
Goods and Services[ Printed advertising and information material of paper; printed publications, namely, leaflets in the field of edible oils and fats, vinegar and condiments ]
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "ZUCCHI" has no meaning in a foreign language.
NOT AVAILABLE"1810"

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status CodeG - NOT AVAILABLE
Class Status DateTuesday, January 25, 2022
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, November 6, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeG - NOT AVAILABLE
Class Status DateTuesday, January 25, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOLEIFICIO ZUCCHI S.P.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressCREMONA I-26100
IT

Party NameOLEIFICIO ZUCCHI S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressI-26100 CREMONA
IT

Party NameOLEIFICIO ZUCCHI S.P.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressI-26100 CREMONA
IT

Trademark Events


Event DateEvent Description
Wednesday, November 19, 2014REFUSAL PROCESSED BY MPU
Thursday, October 30, 2014SN ASSIGNED FOR SECT 66A APPL FROM IB
Thursday, November 6, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 6, 2014ASSIGNED TO EXAMINER
Tuesday, November 11, 2014APPLICATION FILING RECEIPT MAILED
Monday, November 17, 2014NON-FINAL ACTION WRITTEN
Tuesday, November 18, 2014NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Monday, June 15, 2015EXAMINER'S AMENDMENT ENTERED
Wednesday, November 19, 2014NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, December 5, 2014REFUSAL PROCESSED BY IB
Monday, May 18, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, May 19, 2015ASSIGNED TO LIE
Tuesday, May 26, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 26, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 15, 2015EXAMINERS AMENDMENT -WRITTEN
Monday, June 15, 2015EXAMINERS AMENDMENT E-MAILED
Monday, June 15, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 1, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 1, 2015NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 1, 2015NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, July 21, 2015PUBLISHED FOR OPPOSITION
Tuesday, July 21, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, January 6, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, April 18, 2016FINAL DISPOSITION PROCESSED
Wednesday, June 17, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 18, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 17, 2015NOTIFICATION PROCESSED BY IB
Tuesday, October 6, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, January 25, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 18, 2016FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 8, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, October 6, 2020COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, July 6, 2021TEAS SECTION 71 & 15 RECEIVED
Tuesday, January 25, 2022NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, January 25, 2022REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK.
Thursday, October 6, 2022INVALIDATION PROCESSED
Sunday, September 25, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Sunday, October 6, 2024COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Friday, June 14, 2024INTERNATIONAL REGISTRATION RENEWED
Thursday, October 6, 2022PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Sunday, November 6, 2022PARTIAL INVALIDATION PROCESSED BY THE IB