ZHENGXIN CHICKEN STEAK Trademark
Trademark Overview
On Wednesday, May 29, 2024, a trademark application was filed for ZHENGXIN CHICKEN STEAK with the United States Patent and Trademark Office. The USPTO has given the ZHENGXIN CHICKEN STEAK trademark a serial number of 79407568. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, January 14, 2025. This trademark is owned by Shanghai Zhengxin Food Group Co., Ltd.. The ZHENGXIN CHICKEN STEAK trademark is filed in the Meat & Processed Food Products and Restaurant & Hotel Services categories with the following description:
Meat; chicken steak; fish-based snack foods; meat, canned; fruit-based snack foods; vegetable-based snack foods; vegetables, cooked; eggs; dried edible black fungi; bean curd products being tofu.
Fried food restaurant services; ice cream shop services in the nature of a restaurant; cafe services; take-away restaurant services; juice bar services; mobile canteen services for supplying food; fried chicken restaurant services; fried chicken steak restaurant services; restaurant services.
General Information
| Serial Number | 79407568 |
| Word Mark | ZHENGXIN CHICKEN STEAK |
| Filing Date | Wednesday, May 29, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, January 14, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 14, 2025 |
Trademark Statements
| Description of Mark | The mark consists of a stylized chicken head wearing a pentagonal crown on top, with the crown and chicken head located in a circle, and the English characters "ZHENGXIN" and "CHICKEN STEAK" arranged in two rows on the right side. |
| Goods and Services | Meat; chicken steak; fish-based snack foods; meat, canned; fruit-based snack foods; vegetable-based snack foods; vegetables, cooked; eggs; dried edible black fungi; bean curd products being tofu. |
| NOT AVAILABLE | "CHICKEN STEAK" |
| Goods and Services | Fried food restaurant services; ice cream shop services in the nature of a restaurant; cafe services; take-away restaurant services; juice bar services; mobile canteen services for supplying food; fried chicken restaurant services; fried chicken steak restaurant services; restaurant services. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 30, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Shanghai Zhengxin Food Group Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | CN |
| Party Name | Shanghai Zhengxin Food Group Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | CN |
Trademark Events
| Event Date | Event Description |
| Thursday, October 24, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Thursday, October 31, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 31, 2024 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 11, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, October 30, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, December 16, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 8, 2025 | NOTICE OF PUBLICATION |
| Tuesday, January 14, 2025 | PUBLISHED FOR OPPOSITION |
