| Serial Number | 86843215 |
| Word Mark | ZEE ZEES |
| Filing Date | Tuesday, December 8, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Sunday, April 23, 2023 |
| Registration Number | 5101837 |
| Registration Date | Tuesday, December 13, 2016 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, August 2, 2016 |
| Description of Mark | The mark consists of the words "ZEE" and "ZEES" adjacent to one another horizontally. |
| Goods and Services | Dairy-based beverages; cheese food, dairy-based snack foods excluding ice cream, ice milk, and frozen yogurt; frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables; snacks and snack food, namely, dehydrated fruit snacks, dried fruit-based snacks, nut based snack foods, vegetable based snack foods; fruit-based snack food; fruit-based food bars; meat-based snack foods; potato-based snack foods; snack food dips; snack mix consisting primarily of processed fruits, processed nuts and/or raisins; snack mix consisting primarily of dehydrated fruit and processed nuts; snack mix consisting primarily of processed nuts, seeds, and dried fruit; potato chips; potato crisps and chips; snack bars, namely, fruit- and nut-based snack bars featuring a chocolate coating, nut and seed-based snack bars, nut- and dried fruit- based snack bars, nut-based snack bars, and seed-based snack bars; canned fruit cups; canned diced fruit; hummus and hummus chick pea paste; chicken; chicken nuggets; chicken stock; canned cooked meat; fried meats; hamburger meat; hot dogs; luncheon meats; meat; meat substitutes; frozen meat; packaged meat; prepared meat; preserved meat; processed meats, namely, ham, turkey, and lamb; sliced meat; beef; beef patties; beef slices; beef stew; beef stock; corned beef; corned beef hash; dried beef; prepared beef; roast beef; fish, not live, fish cakes; smoked fish; tuna fish, not live; seafood, not live; pork, processed eggs; omelets; sausages; applesauce; mashed and instant potatoes; jellies and jam |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 11, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, June 17, 2016 |
| First Use In Commerce Date | Friday, June 17, 2016 |
| Party Name | National Food Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Novi, MI 48377 |
| Party Name | National Food Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Novi, MI 48377 |
| Party Name | National Food Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Novi, MI 48377 |
| Event Date | Event Description |
| Sunday, April 23, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Sunday, April 23, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Sunday, April 23, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, October 14, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, December 13, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, January 25, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, December 13, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Friday, November 11, 2016 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, November 10, 2016 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, October 29, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, October 14, 2016 | USE AMENDMENT FILED |
| Saturday, October 29, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 14, 2016 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, September 27, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 2, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 2, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 13, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 30, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, June 23, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 14, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 14, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 14, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 14, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, May 27, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 27, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 26, 2016 | ASSIGNED TO LIE |
| Sunday, May 15, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 14, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, January 14, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, January 14, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, January 7, 2016 | ASSIGNED TO EXAMINER |
| Friday, December 11, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, December 11, 2015 | NEW APPLICATION ENTERED |