| Serial Number | 97221367 |
| Word Mark | ZAMINDAR |
| Filing Date | Saturday, January 15, 2022 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 22, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 25, 2023 |
| Goods and Services | Ice cream; kachori, namely, stuffed pastry; bhel mix snack foods, namely, a puffed rice based snack mix which also includes one or more of lentil noodles, crunchy sev, cilantro, tamarind chutney, boiled potatoes, and red onions; flour based snack foods, namely, snack foods whose base is one or more of corn flour, wheat flour, almond flour, coconut flour, potato flour, rice flour, sorghum flour, soy flour, tapioca flour and chickpea flour; goad gathiya, namely, a fried chickpea flour based snack; basmati murmura, namely, puffed basmati rice; snack foods, namely rice-based snack foods, corn-based snack foods, wheat-based snack foods, coconut-based snack foods in the nature of coconut macaroons, rice-based snack foods; sorghum-based snack foods, and tapioca-based snack foods; crackers; ribbon pakora, namely, a vegetable and flour-based fritter |
| Goods and Services | Milk; half and half; cheese; cream; butter; powdered milk; condensed milk; dried fruit; dried lentils; dried pigeon peas; dried beans; dried black matpe beans; toor dal being dried split peas; dried chickpeas; Dried beans; dried peas; snack mix consisting of a mix that includes one or more of processed alsi, sesame, cumin, fennel, coriander, poppy, dill, fenugreek, lotus and/or flax seeds; tofu-based snacks; dried fruit-based snacks; nut-based snack foods; meat-based snack foods; seed-based snack food; dehydrated fruit snacks; soy-based snack foods; bean-based snack foods; fruit and soy based snack food; potato-based snack food; candied fruit snacks; fruit-based snack food; plantain-based snack foods; chickpea-based snack foods; masala boondi, namely, fried chickpea-based snack foods; snack mix consisting primarily of processed nuts, and also including one or more of rice, peas, dried fruit, chocolate, and seeds; gram flour-based snack foods, namely, chickpea flour-based snack foods; moong dal, namely, dried and cooked lentils; chickpea-based snack foods, almond-based snack foods ,potato-based snack foods, soy-based snack foods |
| Translation of Words in Mark | The English translation of Zamindar in the mark is land holder. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 22, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | BEST PRICE WHOLESALE INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | INDIANAPOLIS, IN 46254 |
| Party Name | BEST PRICE WHOLESALE INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | INDIANAPOLIS, IN 46254 |
| Event Date | Event Description |
| Monday, January 22, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 22, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 20, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 25, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 25, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 5, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 22, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 22, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, March 22, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 22, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, March 22, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 22, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, March 22, 2023 | FINAL REFUSAL E-MAILED |
| Wednesday, March 22, 2023 | FINAL REFUSAL WRITTEN |
| Thursday, March 9, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 8, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 8, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 8, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 8, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, September 8, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 6, 2022 | ASSIGNED TO EXAMINER |
| Friday, January 21, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, January 19, 2022 | NEW APPLICATION ENTERED |