YUMMY FREAKS Trademark

Trademark Overview


On Wednesday, December 14, 2011, a trademark application was filed for YUMMY FREAKS with the United States Patent and Trademark Office. The USPTO has given the YUMMY FREAKS trademark a serial number of 85495396. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, September 28, 2023. This trademark is owned by PLASTICOS DIAMANTE S.A. DE C.V.. The YUMMY FREAKS trademark is filed in the Staple Food Products category with the following description:

[ Artificial coffee; Baking-powder; Bread; ] Candy [ ; Cereal-based snack foods; Chewing gum; Chocolate; Cocoa; Coffee; Confectionery made of sugar; Confectionery, namely, pastilles; Flour; Frozen confectionery; Frozen confections, namely, ices; Honey; Ice; Lollipops; Mustard; Pastry; Preparations made from cereals, namely, cereal bars; Rice; Sago; Salt; Sauces; Snack foods, namely, chocolate-based snack foods; Spices; Sugar; Tapioca; Tea; Treacle; Vinegar; Yeast ]
yummy freaks

General Information


Serial Number85495396
Word MarkYUMMY FREAKS
Filing DateWednesday, December 14, 2011
Status800 - REGISTERED AND RENEWED
Status DateThursday, September 28, 2023
Registration Number4319649
Registration DateTuesday, April 16, 2013
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 29, 2013

Trademark Statements


Goods and Services[ Artificial coffee; Baking-powder; Bread; ] Candy [ ; Cereal-based snack foods; Chewing gum; Chocolate; Cocoa; Coffee; Confectionery made of sugar; Confectionery, namely, pastilles; Flour; Frozen confectionery; Frozen confections, namely, ices; Honey; Ice; Lollipops; Mustard; Pastry; Preparations made from cereals, namely, cereal bars; Rice; Sago; Salt; Sauces; Snack foods, namely, chocolate-based snack foods; Spices; Sugar; Tapioca; Tea; Treacle; Vinegar; Yeast ]
Description of MarkThe mark consists of the terms "YUMMY FREAKS" in stylized lettering.
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 21, 2011
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type33 - New Owner After Registration
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO 44910
MX

Party NameNOT AVAILABLE
Party Type33 - New Owner After Registration
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO 44910
MX

Party NameNOT AVAILABLE
Party Type32 - New Owner After Registration
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO 44910
MX

Party NameNOT AVAILABLE
Party Type32 - New Owner After Registration
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO 44910
MX

Party NamePLASTICOS DIAMANTE S.A. DE C.V.
Party Type31 - New Owner After Registration
Legal Entity Type85 - NOT AVAILABLE
AddressGUADALAJARA, JALISCO 44910
MX

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO
MX

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGUADALAJARA, JALISCO
MX

Trademark Events


Event DateEvent Description
Wednesday, November 1, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, October 30, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, September 28, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, September 28, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, September 28, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, September 28, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 24, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, April 16, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, November 30, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 15, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, May 15, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 15, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, April 27, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 25, 2018TEAS SECTION 8 & 15 RECEIVED
Monday, April 16, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, June 14, 2017AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, May 30, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, May 30, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, April 16, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, January 29, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 29, 2013PUBLISHED FOR OPPOSITION
Wednesday, January 9, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, December 21, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 20, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 13, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 13, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 13, 2012TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, October 17, 2012NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, October 17, 2012INQUIRY TO SUSPENSION E-MAILED
Wednesday, October 17, 2012SUSPENSION INQUIRY WRITTEN
Thursday, September 27, 2012SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Wednesday, September 26, 2012ASSIGNED TO LIE
Friday, March 23, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, March 23, 2012LETTER OF SUSPENSION E-MAILED
Friday, March 23, 2012SUSPENSION LETTER WRITTEN
Thursday, March 22, 2012ASSIGNED TO EXAMINER
Wednesday, December 21, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 17, 2011NEW APPLICATION ENTERED