YONGHE KING Trademark

Trademark Overview

On Monday, November 27, 2017, a trademark application was filed for YONGHE KING with the United States Patent and Trademark Office. The USPTO has given the YONGHE KING trademark a serial number of 87698094. The federal status of this trademark filing is REGISTERED as of Tuesday, April 9, 2024. This trademark is owned by Centenary Ventures Limited. The YONGHE KING trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Fried bread stick; rice, stir-fry rice; rice bundle, namely, prepared entrée consisting primarily of rice; steamed bread; onigiri; porridge; prepared entrees consisting primarily of noodles; dumplings, namely, rice dumplings, sweet dumplings, Chinese stuffed dumplings; Pies; Pastries; ice cream; bean curd goods, namely, annin tofu

Soybean milk; vegetable-based snacks made from preserved or dehydrated vegetables; prepared quick-frozen convenience foods in the nature of preserved vegetables; meat, beef; bean curd goods, namely, bean curd, fermented bean curd, tofu, tofu patties, bean curd jellies; quick-frozen convenience foods in the nature of soups, prepared entrée consisting of lobster slices, maize flakes, and puff pastry

Restaurant services
yonghe king

General Information

Serial Number87698094
Word MarkYONGHE KING
Filing DateMonday, November 27, 2017
Status700 - REGISTERED
Status DateTuesday, April 9, 2024
Registration Number7349800
Registration DateTuesday, April 9, 2024
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, January 23, 2024

Trademark Statements

Goods and ServicesFried bread stick; rice, stir-fry rice; rice bundle, namely, prepared entrée consisting primarily of rice; steamed bread; onigiri; porridge; prepared entrees consisting primarily of noodles; dumplings, namely, rice dumplings, sweet dumplings, Chinese stuffed dumplings; Pies; Pastries; ice cream; bean curd goods, namely, annin tofu
Description of MarkThe mark consists of the words "YONGHE KING" in a stylized form.
Goods and ServicesSoybean milk; vegetable-based snacks made from preserved or dehydrated vegetables; prepared quick-frozen convenience foods in the nature of preserved vegetables; meat, beef; bean curd goods, namely, bean curd, fermented bean curd, tofu, tofu patties, bean curd jellies; quick-frozen convenience foods in the nature of soups, prepared entrée consisting of lobster slices, maize flakes, and puff pastry
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "YONGHE" has no meaning in a foreign language.
Goods and ServicesRestaurant services

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 6, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 6, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, December 6, 2017
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCentenary Ventures Limited
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTortola
VG
Party NameCentenary Ventures Limited
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTortola
VG
Party NameCentenary Ventures Limited
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTortola
VG

Trademark Events

Event DateEvent Description
Tuesday, April 9, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, April 9, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 23, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 23, 2024PUBLISHED FOR OPPOSITION
Wednesday, January 3, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, December 21, 2023LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 21, 2023ASSIGNED TO LIE
Sunday, August 13, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, August 12, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 11, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 11, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, May 14, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, May 14, 2023NON-FINAL ACTION E-MAILED
Sunday, May 14, 2023NON-FINAL ACTION WRITTEN
Saturday, April 22, 2023PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, April 21, 2023NOTICE OF REINSTATEMENT E-MAILED
Monday, April 17, 2023CASE RETURNED TO EXAMINATION
Monday, February 6, 2023NOTICE OF ALLOWANCE CANCELLED
Friday, April 14, 2023PETITION TO DIRECTOR - CHANGE BASIS - GRANTED
Friday, April 14, 2023REINSTATEMENT GRANTED - INADVERTENTLY ABANDONED
Friday, March 24, 2023TEAS REQUEST FOR REINSTATEMENT
Wednesday, March 15, 2023TEAS REQUEST FOR REINSTATEMENT
Monday, March 13, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, March 13, 2023ABANDONMENT - NO USE STATEMENT FILED
Friday, February 24, 2023PETITION INQUIRY LETTER ISSUED
Wednesday, February 22, 2023ASSIGNED TO PETITION STAFF
Friday, February 3, 2023TEAS PETITION TO AMEND BASIS RECEIVED
Saturday, June 25, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 24, 2022SOU EXTENSION 5 GRANTED
Wednesday, June 15, 2022SOU EXTENSION 5 FILED
Friday, June 24, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 15, 2022SOU TEAS EXTENSION RECEIVED
Thursday, January 20, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 18, 2022SOU EXTENSION 4 GRANTED
Tuesday, January 18, 2022SOU EXTENSION 4 FILED
Tuesday, January 18, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, July 20, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, July 16, 2021SOU EXTENSION 3 GRANTED
Friday, July 16, 2021SOU EXTENSION 3 FILED
Friday, July 16, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, January 12, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, January 8, 2021SOU EXTENSION 2 GRANTED
Friday, January 8, 2021SOU EXTENSION 2 FILED
Friday, January 8, 2021SOU TEAS EXTENSION RECEIVED
Thursday, May 28, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 26, 2020SOU EXTENSION 1 GRANTED
Tuesday, May 26, 2020SOU EXTENSION 1 FILED
Tuesday, May 26, 2020SOU TEAS EXTENSION RECEIVED
Friday, May 22, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, May 22, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 22, 2020TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Friday, May 22, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, May 22, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, May 22, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 22, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, February 4, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 10, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 10, 2019PUBLISHED FOR OPPOSITION
Wednesday, November 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, November 6, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 5, 2019SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Wednesday, April 24, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, April 24, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, April 24, 2019SUSPENSION LETTER WRITTEN
Tuesday, April 9, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 9, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, April 4, 2019TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, April 4, 2019EX PARTE APPEAL-INSTITUTED
Thursday, April 4, 2019JURISDICTION RESTORED TO EXAMINING ATTORNEY
Thursday, April 4, 2019EXPARTE APPEAL RECEIVED AT TTAB
Monday, October 15, 2018NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, October 15, 2018FINAL REFUSAL E-MAILED
Monday, October 15, 2018FINAL REFUSAL WRITTEN
Friday, September 14, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 13, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 13, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 15, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 15, 2018NON-FINAL ACTION E-MAILED
Thursday, March 15, 2018NON-FINAL ACTION WRITTEN
Friday, March 9, 2018ASSIGNED TO EXAMINER
Tuesday, January 16, 2018PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Thursday, January 11, 2018ASSIGNED TO LIE
Wednesday, December 27, 2017TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, December 6, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 30, 2017NEW APPLICATION ENTERED

Related Keywords

king yonghe rice bean curd prepared namely dumplings tofu consisting preserved foods