Serial Number | 79284083 |
Word Mark | YOFFI |
Filing Date | Wednesday, February 12, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, October 20, 2020 |
Registration Number | 6177312 |
Registration Date | Tuesday, October 20, 2020 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, August 4, 2020 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the stylized wording "YOFFI". |
Goods and Services | tahini; flavored tahini; peanut butter; processed nuts; fruit-based spreads; nut-based spreads; vegetable-based spreads; dried dates; jellies; jams; compotes; marmalades; avocado oil for food; olive oil for food; oils for food; nut-based snack foods; fruit-based snack foods; hummus; seed-based snack foods; dried fruits |
Goods and Services | chocolate; chocolate-coated nuts; honey; table syrups and treacles; halva; pesto; salt; spices; tea; non-medicinal herbal infusions; cocoa; coffee; matzos; caramels; sweets and candies; baked goods, namely, cakes, bread, crumbles, cookies, pies, pastries; baklava; condiments, namely, sauces; cereal based energy bars not for dietary or medical purposes; zaatar spice blend; candy in a gift basket; date syrup |
Goods and Services | Wines; aperitif wines; cooking wines; dessert wines; fortified wines; fruit wines; honey wine; liqueurs |
Goods and Services | personal gift selection for others, namely, gifts for customized gift boxes and baskets; personal gift selection for others, namely, gifts for customized gift boxes |
Translation of Words in Mark | The English translation of "YOFFI" in the mark is "beauty". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 27, 2020 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 27, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 27, 2020 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 045 - Legal services; security services for the protection of property and individuals; personal and social services rendered by others to meet the needs of individuals. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 27, 2020 |
Primary Code | 045 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | MA - YOFFI LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IL |
Party Name | MA - YOFFI LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | IL |
Party Name | MA - YOFFI LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | IL |
Event Date | Event Description |
Monday, March 1, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Wednesday, February 10, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
Wednesday, February 10, 2021 | FINAL DISPOSITION PROCESSED |
Wednesday, January 20, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, October 20, 2020 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, August 4, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 4, 2020 | PUBLISHED FOR OPPOSITION |
Friday, July 31, 2020 | NOTIFICATION PROCESSED BY IB |
Wednesday, July 15, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, July 15, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, July 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, June 30, 2020 | ASSIGNED TO LIE |
Monday, June 29, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, June 29, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, June 29, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, June 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, June 19, 2020 | REFUSAL PROCESSED BY IB |
Thursday, June 4, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, June 4, 2020 | REFUSAL PROCESSED BY MPU |
Wednesday, May 13, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Tuesday, May 12, 2020 | NON-FINAL ACTION WRITTEN |
Friday, May 1, 2020 | APPLICATION FILING RECEIPT MAILED |
Thursday, April 30, 2020 | ASSIGNED TO EXAMINER |
Monday, April 27, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 23, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |