| Serial Number | 77223773 |
| Word Mark | YEO'S |
| Filing Date | Friday, July 6, 2007 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, November 8, 2017 |
| Registration Number | 3444160 |
| Registration Date | Tuesday, June 10, 2008 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 25, 2008 |
| Goods and Services | meats and processed foods, namely, canned meats and vegetables, processed seafood, preserved, dried and cooked fruits and vegetables; jam; fruit sauces excluding cranberry sauce and applesauce, fruit spreads, coconut spread; edible oils and fats; soy-based food beverages used as milk substitutes; preparations based on soya bean curd or protein for making soya-based beverages used as milk substitutes; canned soybeans, Milk and flavored milk; milk based beverages in the nature of milk teas and milk coffees; soy-based snack foods, namely, snack food dips excluding salsa and sauces used as dip; soy-based food beverages in the nature of soy juice, soy milk, soy teas and soy coffees |
| Goods and Services | staple foods, namely, instant noodles, sauces, barbecue sauce, hot bean sauce, hot chili sauce, sweet chili sauce, curry powder, curry gravy and tea |
| Goods and Services | beverages, namely, fruit drinks, and fruit flavored drinks, vegetable drinks, vegetable flavored drinks, sugar cane drinks, fruit juices, herbal juices |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 10, 2007 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, February 29, 1996 |
| First Use In Commerce Date | Thursday, February 29, 1996 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 10, 2007 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, February 29, 1996 |
| First Use In Commerce Date | Thursday, February 29, 1996 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 10, 2007 |
| Primary Code | 032 |
| First Use Anywhere Date | Thursday, February 29, 1996 |
| First Use In Commerce Date | Thursday, February 29, 1996 |
| Party Name | Yeo Hiap Seng Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 758057 SG |
| Party Name | Yeo Hiap Seng Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 758057 SG |
| Party Name | Yeo Hiap Seng Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Singapore 758057 SG |
| Event Date | Event Description |
| Wednesday, November 8, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, November 8, 2017 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, November 8, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, November 7, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 11, 2017 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, June 10, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Saturday, March 22, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Saturday, March 22, 2014 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, March 4, 2014 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Saturday, March 22, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 4, 2014 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, June 10, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 25, 2008 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 5, 2008 | NOTICE OF PUBLICATION |
| Friday, February 15, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, February 14, 2008 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 14, 2008 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 14, 2008 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 14, 2008 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 14, 2008 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 5, 2008 | ASSIGNED TO EXAMINER |
| Monday, February 4, 2008 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Saturday, January 26, 2008 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, January 11, 2008 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, January 11, 2008 | ASSIGNED TO LIE |
| Wednesday, November 28, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 27, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 27, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 27, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 11, 2007 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, October 11, 2007 | NON-FINAL ACTION E-MAILED |
| Thursday, October 11, 2007 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 9, 2007 | ASSIGNED TO EXAMINER |
| Tuesday, July 10, 2007 | NEW APPLICATION ENTERED IN TRAM |