
| Serial Number | 86116830 | 
| Word Mark | YAVUZ ISKENDEROGLU | 
| Filing Date | Tuesday, November 12, 2013 | 
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED | 
| Status Date | Monday, June 12, 2017 | 
| Registration Number | 0000000 | 
| Registration Date | NOT AVAILABLE | 
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form | 
| Published for Opposition Date | Tuesday, September 13, 2016 | 
| Goods and Services | Meats, fish, poultry, and game; meat extracts; preserved, dried, and cooked fruits and vegetables; jellies, jams; eggs and milk, edible oils and fats; fruit preserves and pickles | 
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; sauces (condiments); spices; ice | 
| Goods and Services | Mineral and aerated waters; fruit beverages and fruit juices; and syrups for making beverages; Non-alcoholic beverages, namely, carbonated beverages; Preparations for making beverages, namely, fruit beverages and juices | 
| Goods and Services | Restaurant services | 
| Name/Portrait Description and/or Consent Statement | The name "YAVUZ ISKENDEROGLU" identifies a living individual whose consent is of record. | 
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Monday, November 25, 2013 | 
| Primary Code | 029 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Monday, November 25, 2013 | 
| Primary Code | 030 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. | 
| US Class Codes | 045, 046, 048 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Monday, November 25, 2013 | 
| Primary Code | 032 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| International Class | 043 - Services for providing food and drink; temporary accommodations. | 
| US Class Codes | 100, 101 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Monday, November 25, 2013 | 
| Primary Code | 043 | 
| First Use Anywhere Date | NOT AVAILABLE | 
| First Use In Commerce Date | NOT AVAILABLE | 
| Party Name | NOT AVAILABLE | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 01 - Individual | 
| Address | Fort Lee, NJ 07024 | 
| Party Name | NOT AVAILABLE | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 01 - Individual | 
| Address | Fort Lee, NJ 07024 | 
| Event Date | Event Description | 
| Monday, June 12, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED | 
| Monday, June 12, 2017 | ABANDONMENT - NO USE STATEMENT FILED | 
| Tuesday, November 8, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT | 
| Tuesday, September 13, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED | 
| Tuesday, September 13, 2016 | PUBLISHED FOR OPPOSITION | 
| Wednesday, August 24, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 
| Monday, August 8, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED | 
| Wednesday, August 3, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Monday, July 18, 2016 | LIE CHECKED SUSP - TO ATTY FOR ACTION | 
| Monday, January 4, 2016 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | 
| Monday, June 15, 2015 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | 
| Monday, December 8, 2014 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED | 
| Monday, December 8, 2014 | ASSIGNED TO LIE | 
| Friday, November 21, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Thursday, November 20, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Thursday, November 20, 2014 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED | 
| Thursday, May 15, 2014 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED | 
| Thursday, May 15, 2014 | LETTER OF SUSPENSION E-MAILED | 
| Thursday, May 15, 2014 | SUSPENSION LETTER WRITTEN | 
| Monday, May 5, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Tuesday, April 1, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Monday, March 31, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Monday, March 31, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Monday, March 31, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Monday, March 31, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 
| Monday, March 31, 2014 | NON-FINAL ACTION E-MAILED | 
| Monday, March 31, 2014 | NON-FINAL ACTION WRITTEN | 
| Monday, March 10, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED | 
| Monday, March 10, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE | 
| Monday, March 10, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Monday, March 10, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED | 
| Thursday, March 6, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED | 
| Thursday, March 6, 2014 | NON-FINAL ACTION E-MAILED | 
| Thursday, March 6, 2014 | NON-FINAL ACTION WRITTEN | 
| Thursday, February 27, 2014 | ASSIGNED TO EXAMINER | 
| Monday, November 25, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM | 
| Friday, November 15, 2013 | NEW APPLICATION ENTERED IN TRAM |