XIANGZUAN Trademark

Trademark Overview


On Monday, May 14, 2012, a trademark application was filed for XIANGZUAN with the United States Patent and Trademark Office. The USPTO has given the XIANGZUAN trademark a serial number of 85624981. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, February 7, 2020. The XIANGZUAN trademark is filed in the Staple Food Products category with the following description:

Tea, Tea bags, Coffee, Beverages with a coffee base, Ice creams, Seasonings, Cereal-based snack foods, Dessert puddings, Sugar, Yeast for use as an ingredient in foods
xiangzuan

General Information


Serial Number85624981
Word MarkXIANGZUAN
Filing DateMonday, May 14, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, February 7, 2020
Registration Number4360098
Registration DateTuesday, July 2, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 30, 2012

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of two Chinese characters, the transliteration of the first being "XIANG" with the transliteration of the second character being "ZUAN" with the wording "XIANGZUAN" below the Chinese characters.
Goods and ServicesTea, Tea bags, Coffee, Beverages with a coffee base, Ice creams, Seasonings, Cereal-based snack foods, Dessert puddings, Sugar, Yeast for use as an ingredient in foods
Transliteration StatementThe non-Latin characters in the mark transliterate to "XIANG" and "ZUAN" and this means "TO INLAY" or "EMBED" and "DIAMOND" in English.
Translation of Words in MarkThe wording "XIANGZUAN" has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, February 7, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressTaichung City
TW

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressTaichung City
TW

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTaichung City
TW

Trademark Events


Event DateEvent Description
Friday, February 7, 2020CANCELLED SEC. 8 (6-YR)
Monday, July 2, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, July 2, 2013REGISTERED-PRINCIPAL REGISTER
Thursday, May 23, 20131(B) BASIS DELETED; PROCEED TO REGISTRATION
Thursday, May 23, 2013NOTICE OF ALLOWANCE CANCELLED
Friday, May 17, 2013DATA MODIFICATION COMPLETED
Friday, May 17, 2013ASSIGNED TO LIE
Wednesday, May 15, 2013PREVIOUS ALLOWANCE COUNT WITHDRAWN
Wednesday, May 8, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Sunday, April 21, 2013TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, December 25, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 30, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 30, 2012PUBLISHED FOR OPPOSITION
Wednesday, October 10, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, September 24, 2012ELECTRONIC RECORD REVIEW COMPLETE
Friday, September 21, 2012ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Thursday, September 13, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 4, 2012ASSIGNED TO EXAMINER
Tuesday, May 22, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Friday, May 18, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, May 17, 2012NEW APPLICATION ENTERED IN TRAM