WZQLAOYS Trademark

Trademark Overview


On Tuesday, October 8, 2024, a trademark application was filed for WZQLAOYS with the United States Patent and Trademark Office. The USPTO has given the WZQLAOYS trademark a serial number of 98791109. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, March 27, 2025. The WZQLAOYS trademark is filed in the Meat & Processed Food Products category with the following description:

Bean-based snack foods; Chili con carne; Dried jujube; Freeze-dried fruits, namely, strawberries, peaches; Fruit chips; Lyophilised vegetables; Potato-based snack foods; Processed kelp; Sweet corn-based snack foods
wzqlaoys

General Information


Serial Number98791109
Word MarkWZQLAOYS
Filing DateTuesday, October 8, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, March 27, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 15, 2025

Trademark Statements


Goods and ServicesBean-based snack foods; Chili con carne; Dried jujube; Freeze-dried fruits, namely, strawberries, peaches; Fruit chips; Lyophilised vegetables; Potato-based snack foods; Processed kelp; Sweet corn-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 8, 2024
Primary Code029
First Use Anywhere DateMonday, September 30, 2024
First Use In Commerce DateMonday, September 30, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressShanxi Province 033200
CN

Trademark Events


Event DateEvent Description
Tuesday, October 8, 2024NEW APPLICATION ENTERED
Friday, March 21, 2025ASSIGNED TO EXAMINER
Tuesday, October 8, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 21, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 21, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, March 21, 2025EXAMINER'S AMENDMENT ENTERED
Friday, March 21, 2025EXAMINERS AMENDMENT E-MAILED
Friday, March 21, 2025APPROVED FOR PUB - PRINCIPAL REGISTER