Serial Number | 79199983 |
Word Mark | WYKE FARMS |
Filing Date | Tuesday, July 26, 2016 |
Status | 700 - REGISTERED |
Status Date | Tuesday, May 22, 2018 |
Registration Number | 5471873 |
Registration Date | Tuesday, May 22, 2018 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 6, 2018 |
Goods and Services | Cheese flavoured puffed corn snack foods; prepared cereal based snacks containing cheese; cheese flavoured biscuits; savoury biscuits; sauces, spices, chutneys, seasonings and marinades |
Description of Mark | The term "WYKE" is in black with a white shadowing and black outline, the cow is cream colored with black highlights and partial outlining, and the term "FARMS" is in cream and the portion of the logo with "WYKE" and the cow is outlined in gold and the portion with "FARMS" is outlined in gold. |
Goods and Services | Milk; butter; cream; cheese; cheese products, namely, cheese spreads, blended cheese with fruits or herbs, namely, blackberry, strawberry, cranberry, rhubarb, gooseberry, apple, mint, chive, onion, chili pepper, garlic, black pepper, spring onion, fig, blackcurrant and the like; cottage cheese, cream cheese, soft cheese, strained cheese, processed cheese; and yoghurt |
Indication of Colors claimed | The color(s) black, white, cream and gold are claimed as a feature of the mark. |
Disclaimer with Predetermined Text | "FARMS" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 10, 2017 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, January 10, 2017 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Wyke Farms Ltd |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Bruton, Somerset BA100PU GB |
Party Name | Wyke Farms Ltd |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Bruton, Somerset BA100PU GB |
Party Name | Wyke Farms Ltd |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Bruton, Somerset BA100PU GB |
Event Date | Event Description |
Saturday, March 23, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Saturday, May 20, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, January 2, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, September 28, 2018 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, September 7, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, September 7, 2018 | FINAL DISPOSITION PROCESSED |
Wednesday, August 22, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, May 22, 2018 | REGISTERED-PRINCIPAL REGISTER |
Friday, May 18, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, March 9, 2018 | NOTIFICATION PROCESSED BY IB |
Tuesday, March 6, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 6, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, February 21, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, February 21, 2018 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, February 14, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, January 29, 2018 | ELECTRONIC RECORD REVIEW COMPLETE |
Friday, January 26, 2018 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Tuesday, January 23, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 23, 2018 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, January 23, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 23, 2018 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, January 23, 2018 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, August 1, 2017 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, August 1, 2017 | FINAL REFUSAL E-MAILED |
Tuesday, August 1, 2017 | FINAL REFUSAL WRITTEN |
Saturday, June 10, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, June 10, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, June 8, 2017 | ASSIGNED TO LIE |
Thursday, May 11, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, May 11, 2017 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, May 11, 2017 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, February 3, 2017 | REFUSAL PROCESSED BY IB |
Thursday, January 19, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Thursday, January 19, 2017 | REFUSAL PROCESSED BY MPU |
Saturday, January 14, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, January 14, 2017 | APPLICATION FILING RECEIPT MAILED |
Friday, January 13, 2017 | NON-FINAL ACTION WRITTEN |
Tuesday, January 10, 2017 | ASSIGNED TO EXAMINER |
Tuesday, January 10, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, January 5, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |