WUKONG MONKEY KING Trademark
Trademark Overview
On Thursday, November 14, 2024, a trademark application was filed for WUKONG MONKEY KING with the United States Patent and Trademark Office. The USPTO has given the WUKONG MONKEY KING trademark a serial number of 98854224. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Friday, June 27, 2025. The WUKONG MONKEY KING trademark is filed in the Wines & Spirits category with the following description:
Baijiu; Sake; Soju; Whiskey; Wine; Distilled alcoholic beverages; Liquor; Liquor flavored with Japanese plum extracts; Liquor flavored with pine needle extracts; Liquor flavoured with Japanese plum extracts; Liquors, spirits and liqueurs; Spirits; Spirits and liqueurs; Whiskey spirits; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Alcoholic wines; Blended spirits; Blended whiskey; Bourbon whiskey; Brandy spirits; Chinese spirit of sorghum (gaolian-jiou); Chinese brewed liquor (laojiou); Chinese distilled liquors; Chinese mixed liquor (wujiapie-jiou); Chinese white liquor (baiganr); Cooking wine; Dessert wines; Distilled liquor; Distilled liquors; Distilled spirits; Distilled rice spirits; Fermented spirits; Flavored liquors; Flavour-infused whiskey; Flower wine; Fortified wines; Fruit spirits; Fruit wine; Fruit wines; Grape wine; Honey wine; Japanese liquor flavored with Asian plum extracts; Japanese distilled liquors; Japanese white liquor (shochu); ...
General Information
| Serial Number | 98854224 |
| Word Mark | WUKONG MONKEY KING |
| Filing Date | Thursday, November 14, 2024 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Friday, June 27, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Baijiu; Sake; Soju; Whiskey; Wine; Distilled alcoholic beverages; Liquor; Liquor flavored with Japanese plum extracts; Liquor flavored with pine needle extracts; Liquor flavoured with Japanese plum extracts; Liquors, spirits and liqueurs; Spirits; Spirits and liqueurs; Whiskey spirits; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Alcoholic wines; Blended spirits; Blended whiskey; Bourbon whiskey; Brandy spirits; Chinese spirit of sorghum (gaolian-jiou); Chinese brewed liquor (laojiou); Chinese distilled liquors; Chinese mixed liquor (wujiapie-jiou); Chinese white liquor (baiganr); Cooking wine; Dessert wines; Distilled liquor; Distilled liquors; Distilled spirits; Distilled rice spirits; Fermented spirits; Flavored liquors; Flavour-infused whiskey; Flower wine; Fortified wines; Fruit spirits; Fruit wine; Fruit wines; Grape wine; Honey wine; Japanese liquor flavored with Asian plum extracts; Japanese distilled liquors; Japanese white liquor (shochu); Korean distilled liquors; Korean distilled spirits (Soju); Korean traditional rice wine (makgeoli); Low alcohol wine; Low alcohol wines; Malt whiskey; Mulled wine; Natural sparkling wines; Plum wine; Port wines; Pure malt whiskey; Red wine; Red wines; Rose wine; Rose wines; Rye whiskey; Single malt whiskey; Sorghum-based Chinese spirits; Sparkling wine; Sparkling wines; Sparkling fruit wine; Sparkling fruit wines; Sparkling grape wine; Still wine; Still wines; Strawberry wine; Sweet wine; Sweet wines; Table wine; Table wines; White wine; White wines; Yellow rice wine |
Classification Information
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 14, 2024 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Farmingdale, NY 11735-3852 |
Trademark Events
| Event Date | Event Description |
| Thursday, November 14, 2024 | NEW APPLICATION ENTERED |
| Friday, May 9, 2025 | ASSIGNED TO EXAMINER |
| Saturday, April 26, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 27, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, June 27, 2025 | NON-FINAL ACTION E-MAILED |
| Friday, June 27, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
