
| Serial Number | 97847913 |
| Word Mark | WOODLAND GOURMET |
| Filing Date | Monday, March 20, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 3, 2025 |
| Registration Number | 7819806 |
| Registration Date | Tuesday, June 3, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 11, 2024 |
| Goods and Services | Dried chiles; seasonings, namely, chili powders, mushroom powders, beet powders, tomato powder seasoning, spinach and saffron powders; processed herbs and spices, and processed corn; dried and processed grains, herbs, spices, flour, pasta, noodles, couscous, rice, polenta, orzo; snack mix consisting primarily of crackers, pretzels and/or popped popcorn; processed quinoa and processed edible seeds, for use as seasonings or flavorings, dried and processed corn |
| Goods and Services | Dried processed mushrooms, processed chiles, dried fruit, dried beans and lentils, processed sun-dried tomatoes, processed tomato powder, processed nuts and edible seeds, not being seasonings or flavorings; dried and processed peas, truffles, processed chili peppers; processed vegetables and fruits; dried and processed beans, lentils, sweet corn, peas, mushrooms, truffles, chilies, fruit, nuts, edible seeds not being seasonings or flavorings, tomatoes and other processed fruits and vegetables; mushrooms that have been processed into powder; spinach that has been processed into powder; snack mix consisting primarily of processed fruits, processed nuts and/or raisins |
| Goods and Services | Distributorship in the field of gourmet and bulk foods marketed and sold to food service, grocery, and industrial companies; online retail store services featuring food products and seasonings wherein consumers may examine food products and seasonings through product descriptions provided in the website prior to purchasing |
| NOT AVAILABLE | "GOURMET" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 11, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, May 8, 2024 |
| First Use In Commerce Date | Wednesday, May 8, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 11, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, May 8, 2024 |
| First Use In Commerce Date | Wednesday, May 8, 2024 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 11, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, May 8, 2024 |
| First Use In Commerce Date | Wednesday, May 8, 2024 |
| Party Name | Woodland Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Waukegan, IL 60087 |
| Party Name | Woodland Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Waukegan, IL 60087 |
| Party Name | Woodland Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Waukegan, IL 60087 |
| Event Date | Event Description |
| Thursday, March 23, 2023 | NEW APPLICATION ENTERED |
| Tuesday, April 11, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 14, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, December 27, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, December 27, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 27, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 27, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, December 27, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 9, 2024 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, April 8, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 1, 2024 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, February 6, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 6, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 8, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 8, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, May 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 22, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 24, 2024 | USE AMENDMENT FILED |
| Tuesday, September 24, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 11, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 11, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 6, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, December 4, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 4, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, January 14, 2025 | SU - NON-FINAL ACTION - WRITTEN |
| Tuesday, January 14, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 14, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 4, 2025 | ASSIGNED TO LIE |
| Friday, March 21, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 4, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 4, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, May 9, 2025 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, June 3, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 3, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Friday, May 9, 2025 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |