WINTER WINE COMPANY Trademark

Trademark Overview


On Monday, October 11, 2021, a trademark application was filed for WINTER WINE COMPANY with the United States Patent and Trademark Office. The USPTO has given the WINTER WINE COMPANY trademark a serial number of 97068660. The federal status of this trademark filing is REGISTERED as of Tuesday, November 21, 2023. The WINTER WINE COMPANY trademark is filed in the Light Beverage Products and Wines & Spirits categories with the following description:

Wine; Wine coolers being drinks; Wine punches; Wine spritzers; Wine-based aperitifs; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Acanthopanax wine (Ogapiju); Alcoholic wines; Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Flower wine; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling wines; Sparkling fruit wine; Sparkling grape wine; Sparkling red wines; Sparkling white wines; Still wine; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Yellow rice wine

Alcohol free wine; Barley wine; De-alcoholised wines; De-alcoholized wines; Non-alcoholized wines
winter wine company

General Information


Serial Number97068660
Word MarkWINTER WINE COMPANY
Filing DateMonday, October 11, 2021
Status700 - REGISTERED
Status DateTuesday, November 21, 2023
Registration Number7225637
Registration DateTuesday, November 21, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 15, 2022

Trademark Statements


Goods and ServicesWine; Wine coolers being drinks; Wine punches; Wine spritzers; Wine-based aperitifs; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Acanthopanax wine (Ogapiju); Alcoholic wines; Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Flower wine; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling wines; Sparkling fruit wine; Sparkling grape wine; Sparkling red wines; Sparkling white wines; Still wine; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Yellow rice wine
Goods and ServicesAlcohol free wine; Barley wine; De-alcoholised wines; De-alcoholized wines; Non-alcoholized wines
Disclaimer with Predetermined Text"WINE COMPANY"

Classification Information


International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, November 2, 2021
Primary Code032
First Use Anywhere DateTuesday, June 1, 2021
First Use In Commerce DateFriday, March 10, 2023

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateTuesday, November 2, 2021
Primary Code033
First Use Anywhere DateTuesday, June 1, 2021
First Use In Commerce DateFriday, March 10, 2023

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSanta Barbara, CA 93105

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSanta Barbara, CA 93105

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSanta Barbara, CA 93105

Trademark Events


Event DateEvent Description
Tuesday, November 21, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, November 21, 2023REGISTERED-PRINCIPAL REGISTER
Friday, October 20, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, October 19, 2023ELECTRONIC RECORD REVIEW COMPLETE
Friday, October 13, 2023ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Saturday, October 7, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, October 6, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, October 6, 2023EXAMINER'S AMENDMENT ENTERED
Friday, October 6, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 6, 2023EXAMINERS AMENDMENT E-MAILED
Friday, October 6, 2023SU-EXAMINER'S AMENDMENT WRITTEN
Thursday, June 22, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 22, 2023NON-FINAL ACTION E-MAILED
Thursday, June 22, 2023SU - NON-FINAL ACTION - WRITTEN
Saturday, June 3, 2023STATEMENT OF USE PROCESSING COMPLETE
Tuesday, May 9, 2023USE AMENDMENT FILED
Saturday, June 3, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, May 9, 2023TEAS STATEMENT OF USE RECEIVED
Saturday, November 12, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, November 10, 2022SOU EXTENSION 1 GRANTED
Thursday, November 10, 2022SOU EXTENSION 1 FILED
Thursday, November 10, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, May 10, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 15, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2022PUBLISHED FOR OPPOSITION
Wednesday, February 23, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 9, 2022LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, February 8, 2022ASSIGNED TO LIE
Friday, February 4, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 4, 2022EXAMINER'S AMENDMENT ENTERED
Friday, February 4, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 4, 2022EXAMINERS AMENDMENT E-MAILED
Friday, February 4, 2022EXAMINERS AMENDMENT -WRITTEN
Friday, February 4, 2022ASSIGNED TO EXAMINER
Tuesday, November 2, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 14, 2021NEW APPLICATION ENTERED