Serial Number | 85931766 |
Word Mark | WINTER FANCY FOOD SHOW SPECIALTY FOOD ASSOCIATION |
Filing Date | Tuesday, May 14, 2013 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, February 25, 2022 |
Registration Number | 4788106 |
Registration Date | Tuesday, August 11, 2015 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 26, 2015 |
Goods and Services | Arranging and conducting educational conferences, seminars, lectures and exhibits in the fields of specialty foods, confections, wines and cooking accessories; Providing recognition and incentives by the way of awards to demonstrate excellence in the fields of specialty foods, confections, wines and cooking accessories |
Description of Mark | The mark consists of the stylized words "WINTER FANCY FOOD SHOW" and below the word "SHOW", the stylized words "SPECIALTY FOOD ASSOCIATION" in an oval with an incomplete outline. |
Section 2(f) Limitation Statement | as to "SPECIALTY FOOD ASSOCIATION" and "FANCY FOOD SHOW" |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Arranging and conducting trade show exhibitions for the specialty foods, confections, wines and cooking accessories industries; business information services, namely, compilation and provision of information concerning trade show exhibitors and their products and services for attendees of trade shows in the food industry; association services, namely, promoting the interests of the members of the specialty food industry |
Disclaimer with Predetermined Text | "WINTER", "SHOW", AND "ASSOCIATION" |
Goods and Services | Conducting product research for companies in the specialty food industry |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2022 |
Primary Code | 035 |
First Use Anywhere Date | Friday, March 1, 2013 |
First Use In Commerce Date | Friday, March 1, 2013 |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2022 |
Primary Code | 041 |
First Use Anywhere Date | Friday, March 1, 2013 |
First Use In Commerce Date | Friday, March 1, 2013 |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2022 |
Primary Code | 042 |
First Use Anywhere Date | Friday, March 1, 2013 |
First Use In Commerce Date | Friday, March 1, 2013 |
Party Name | Specialty Food Association, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 101120015 |
Party Name | Specialty Food Association, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 101120015 |
Party Name | Specialty Food Association, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 101120015 |
Event Date | Event Description |
Friday, February 25, 2022 | CANCELLED SEC. 8 (6-YR) |
Tuesday, August 11, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, July 24, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, July 24, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, July 24, 2020 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
Friday, July 24, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, July 24, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, July 24, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, August 11, 2015 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 26, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 26, 2015 | PUBLISHED FOR OPPOSITION |
Wednesday, May 6, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, April 20, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, April 7, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 25, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 25, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 25, 2015 | ASSIGNED TO LIE |
Monday, March 16, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 15, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 15, 2014 | NON-FINAL ACTION E-MAILED |
Monday, September 15, 2014 | NON-FINAL ACTION WRITTEN |
Thursday, September 4, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, September 4, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, September 4, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, March 4, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, March 4, 2014 | NON-FINAL ACTION E-MAILED |
Tuesday, March 4, 2014 | NON-FINAL ACTION WRITTEN |
Friday, February 28, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, February 27, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, February 27, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, August 30, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Friday, August 30, 2013 | NON-FINAL ACTION E-MAILED |
Friday, August 30, 2013 | NON-FINAL ACTION WRITTEN |
Monday, August 26, 2013 | ASSIGNED TO EXAMINER |
Thursday, May 23, 2013 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, May 22, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, May 17, 2013 | NEW APPLICATION ENTERED IN TRAM |