| Serial Number | 97379130 |
| Word Mark | WINEYARD |
| Filing Date | Monday, April 25, 2022 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 26, 2024 |
| Pseudo Mark | WINE YARD |
| Goods and Services | Bar services featuring wine |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 29, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Village Square Hospitality LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chestnut Hill, MA 02467 |
| Party Name | Village Square Hospitality LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chestnut Hill, MA 02467 |
| Event Date | Event Description |
| Tuesday, March 26, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 26, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 6, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, March 6, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 21, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 24, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, February 13, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Monday, February 13, 2023 | LETTER OF SUSPENSION E-MAILED |
| Monday, February 13, 2023 | SUSPENSION LETTER WRITTEN |
| Monday, February 13, 2023 | ASSIGNED TO EXAMINER |
| Friday, April 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 28, 2022 | NEW APPLICATION ENTERED |