| Serial Number | 88751240 |
| Word Mark | WINE ENTHUSIAST |
| Filing Date | Wednesday, January 8, 2020 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, April 1, 2026 |
| Registration Number | 6112779 |
| Registration Date | Tuesday, July 28, 2020 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 12, 2020 |
| Goods and Services | WINE COOLERS, NAMELY, REFRIGERATED CABINETS CONTAINING RACKS FOR WINE BOTTLES AND STORAGE SHELVES; ICELESS CHILLERS, NAMELY, RAPID WINE CHILLING UNITS; [ PORTABLE ICE MAKING MACHINES; ] WALK-IN COOLERS; WINE REFRIGERATORS; DOMESTIC APPLIANCES, NAMELY, TEMPERATURE CONTROLLED WINE CELLAR BARS AND WINE CELLARS; CLIMATIC CABINETS FOR WINE IN THE NATURE OF WINE CONSOLES, REFRIGERATOR TABLES, WINE CELLAR TOWERS, AND WINE CELLAR CREDENZAS |
| Goods and Services | PROVIDING ONLINE INFORMATION IN THE FIELD OF WINE MAKING AND FOOD PROCESSING |
| Goods and Services | WINE RACKS, WINE ACCENT TABLES, WALL WINE RACK DISPLAY UNIT, WOOD WINE STORAGE CRATES [ , UNDER CABINET STEMWARE STORAGE RACKS, CORK BOTTLE STOPPERS FOR RESEALING DECANTERS, ] AND PLASTIC STOPPERS FOR BOTTLES |
| Goods and Services | SOMMELIER SERVICES, NAMELY, PROVIDING ADVICE ON WINE AND WINE AND FOOD PAIRING; PROVIDING ONLINE INFORMATION IN THE FIELDS OF WINE CHARACTERISTICS AND FOOD PREPARATION |
| NOT AVAILABLE | "WINE" FOR INTERNATIONAL CLASSES 40, 41, AND 43 |
| Goods and Services | PUBLICATION OF PRINTED MATTER RELATING TO WINE AND FOOD; ONLINE ELECTRONIC PUBLISHING OF INFORMATION RELATED TO WINE AND FOOD, ONLINE JOURNALS, AND BLOGS; WINE AND FOOD TASTING ENTERTAINMENT SERVICES; EDUCATION SERVICES, NAMELY, PROVIDING CLASSES, SEMINARS, CONVENTIONS, WORKSHOPS, AND PROGRAMS, IN THE FIELD OF WINE AND FOOD; ORGANIZING AWARDS OF EXCELLENCE IN THE FIELD OF WINE [ AND FOOD ] |
| Goods and Services | [ PLASTIC WINE BOTTLE IDENTIFICATION TAGS, ] WINE GLASSES, STEMWARE, DECANTERS, DRINKING GLASSES, GLASS BOTTLE STOPPERS FOR RESEALING DECANTERS, [ GLASS FUNNELS, WINE TASTING KITS COMPRISED PRIMARILY OF DRINKING GLASSES AND SERVING TRAYS NOT OF PRECIOUS METAL, ] WINE OPENERS, WINE GLASS TUMBLERS, [ MAGNETIC CHARMS FOR ATTACHMENT TO WINE GLASSES FOR IDENTIFICATION PURPOSES, ] COOLERS FOR WINE, WINE CHILLER BUCKET, NON-STICK CORKSCREWS, [ ART GLASS DECANTER STOPPERS, ] WINE GLASS COASTERS NOT OF PAPER AND NOT BEING TABLE LINEN, DECANTER DRYING RACKS, STEMWARE DRIP MATS, GLASSWARE BRUSHES, [ GLASS SERVING TRAYS, GLASS CUTTING BOARDS ] AND BOTTLE OPENERS; CORK KITS COMPRISED PRIMARILY OF CORK SCREWS; [ HAND-OPERATED VACUUM SEALING WINE PRESERVERS FEATURING AN INDICATOR TO DISPLAY HOW MUCH AIR HAS BEEN REMOVED FROM A BOTTLE; ] AND WINE SAVERS, NAMELY, VACUUM BOTTLE STOPPERS SPECIALLY ADAPTED FOR USE WITH WINE BOTTLES |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 13, 2020 |
| Primary Code | 011 |
| First Use Anywhere Date | Tuesday, July 1, 2008 |
| First Use In Commerce Date | Tuesday, July 1, 2008 |
| International Class | 020 - Furniture, mirrors, picture frames; goods (not included in other classes) of wood, cork, reed, cane, wicker, horn, bone, ivory, whalebone, shell, amber, mother-of-pearl, meerschaum and substitutes for all these materials, or of plastics. |
| US Class Codes | 002, 013, 022, 025, 032, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 13, 2020 |
| Primary Code | 020 |
| First Use Anywhere Date | Tuesday, July 1, 2008 |
| First Use In Commerce Date | Tuesday, July 1, 2008 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 13, 2020 |
| Primary Code | 021 |
| First Use Anywhere Date | Tuesday, July 1, 2008 |
| First Use In Commerce Date | Tuesday, July 1, 2008 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 13, 2020 |
| Primary Code | 040 |
| First Use Anywhere Date | Thursday, January 30, 1997 |
| First Use In Commerce Date | Thursday, January 30, 1997 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 13, 2020 |
| Primary Code | 041 |
| First Use Anywhere Date | Sunday, March 1, 1981 |
| First Use In Commerce Date | Sunday, March 1, 1981 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, January 13, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, January 30, 1997 |
| First Use In Commerce Date | Thursday, January 30, 1997 |
| Party Name | The Wine Enthusiast, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Valhalla, NY 10595 US |
| Party Name | The Wine Enthusiast, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Valhalla, NY 10595 US |
| Party Name | The Wine Enthusiast, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Valhalla, NY 10595 US |
| Event Date | Event Description |
| Saturday, January 11, 2020 | NEW APPLICATION ENTERED |
| Monday, January 13, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 19, 2020 | ASSIGNED TO EXAMINER |
| Friday, March 20, 2020 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Friday, March 20, 2020 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, March 20, 2020 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, March 20, 2020 | ASSIGNED TO LIE |
| Friday, March 20, 2020 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
| Friday, April 3, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 3, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, April 4, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, April 4, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 22, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 12, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 12, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 28, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 28, 2025 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, December 22, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, March 23, 2026 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, April 1, 2026 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, April 1, 2026 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |