| Serial Number | 99156418 |
| Word Mark | WINE · BEER · EATERY BARREL 33 ELEVATED CHILL |
| Filing Date | Friday, April 25, 2025 |
| Status | 616 - REVIVED - AWAITING FURTHER ACTION |
| Status Date | Tuesday, March 3, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Pseudo Mark | WINE BEER EATERY BARREL THIRTY THREE ELEVATED CHILL |
| Pseudo Mark | WINE BEER EATERY BARREL THREE THREE ELEVATED CHILL |
| Indication of Colors claimed | The color(s) gold and black is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized wording and number "WINE · BEER· EATERY BARREL 33 ELEVATED CHILL" and design. The design consists of gold concentric circles. In the upper section of the second circle is the wording "WINE · BEER · EATERY" in a small font with a dot between each word. A small five pointed star appears before the term "WINE" and after the term "EATERY". Within the center of the concentric circles is a gold barrel outlined in black with black highlights. Below the design of the barrel is the wording and number "BARREL 33" in a large font in gold and outlined in black and extends beyond the width of the concentric circles. Below the word and the number is a mountain scene in gold with black shading. Curved upward below the concentric circles is the wording "ELEVATED CHILL" in a small font in gold. |
| Goods and Services | Café-restaurants; Restaurants; Breakfast restaurants; Grill restaurants; Restaurant; Providing of food and drinks for guests in restaurants; Restaurant services featuring sandwiches; Salad bar restaurant services; Restaurant, bar and catering services; Wine bars; Eateries; Bar services featuring wine, and beer |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 25, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | Monday, March 31, 2025 |
| First Use In Commerce Date | Monday, March 31, 2025 |
| Party Name | Manuel Reichl |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Priest River, ID 83856 US |
| Party Name | Alayna Reichl |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Priest River, ID 83856 US |
| Event Date | Event Description |
| Friday, April 25, 2025 | NEW APPLICATION ENTERED |
| Friday, April 25, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, September 3, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, September 3, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, September 17, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, September 23, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 23, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 23, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, January 10, 2026 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Saturday, January 10, 2026 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, March 3, 2026 | TEAS PETITION TO REVIVE RECEIVED |
| Tuesday, March 3, 2026 | PETITION TO REVIVE-GRANTED |
| Tuesday, March 3, 2026 | NOTICE OF REVIVAL - E-MAILED |
| Tuesday, March 3, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, March 10, 2026 | ASSIGNED TO LIE |
| Tuesday, March 10, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, March 10, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, March 10, 2026 | TEAS AMENDMENT OF USE RECEIVED |
| Tuesday, March 10, 2026 | USE AMENDMENT FILED |
| Thursday, March 12, 2026 | AMENDMENT TO USE PROCESSING COMPLETE |