WENGLEE Trademark

Trademark Overview


On Tuesday, September 10, 2013, a trademark application was filed for WENGLEE with the United States Patent and Trademark Office. The USPTO has given the WENGLEE trademark a serial number of 86060755. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, April 13, 2024. This trademark is owned by Wing Lee Farms. The WENGLEE trademark is filed in the Treatment & Processing of Materials Services, Meat & Processed Food Products, Advertising, and Business and Retail Services categories with the following description:

[ Poultry slaughtering services; Poultry processing services ]

Poultry; fresh, frozen and processed poultry

Wholesale distributorship services featuring poultry, meat, seafood, and other foods; Wholesale and retail store services featuring poultry, meat, seafood, and other foods
wenglee

General Information


Serial Number86060755
Word MarkWENGLEE
Filing DateTuesday, September 10, 2013
Status800 - REGISTERED AND RENEWED
Status DateSaturday, April 13, 2024
Registration Number4514498
Registration DateTuesday, April 15, 2014
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 28, 2014

Trademark Statements


Goods and Services[ Poultry slaughtering services; Poultry processing services ]
Goods and ServicesPoultry; fresh, frozen and processed poultry
Goods and ServicesWholesale distributorship services featuring poultry, meat, seafood, and other foods; Wholesale and retail store services featuring poultry, meat, seafood, and other foods

Classification Information


International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateThursday, June 11, 2020
Primary Code040
First Use Anywhere DateThursday, September 13, 2012
First Use In Commerce DateThursday, September 13, 2012

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 18, 2013
Primary Code029
First Use Anywhere DateThursday, September 13, 2012
First Use In Commerce DateThursday, September 13, 2012

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, September 18, 2013
Primary Code035
First Use Anywhere DateSaturday, October 6, 2012
First Use In Commerce DateSaturday, October 6, 2012

Trademark Owner History


Party NameWing Lee Farms
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChino, CA 91710

Party NameWing Lee Farms
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChino, CA 91710

Party NameWing Lee Farms
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChino, CA 91710

Trademark Events


Event DateEvent Description
Thursday, December 19, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 13, 2013NEW APPLICATION ENTERED
Wednesday, September 18, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, December 19, 2013ASSIGNED TO EXAMINER
Wednesday, January 8, 2014NOTICE OF PUBLICATION
Tuesday, January 28, 2014PUBLISHED FOR OPPOSITION
Tuesday, April 15, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, April 14, 2020TEAS SECTION 8 & 15 RECEIVED
Thursday, June 11, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 11, 2020REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, June 11, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, April 15, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, April 11, 2024TEAS SECTION 8 & 9 RECEIVED
Saturday, April 13, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, April 13, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, April 13, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED