| Serial Number | 86651530 |
| Word Mark | WELLTH |
| Filing Date | Thursday, June 4, 2015 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 1, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 5, 2016 |
| Goods and Services | Jams, vegetable preserves; fruit and nuts, all being preserved, dried or cooked; nut butters, butter spreads, potato crisps, dried vegetables, preserved vegetables, dried milk powder; yoghurt, rennet, edible oils, edible fats; Fruit-based snack food, vegetable-based snack food, preparations for making soups and fruit spreads, Meat, fish, poultry and game; vegetable preparations for use as substitutes for meat, namely, formed textured vegetable protein for use as a meat substitute; Nut-based milk for use as a milk substitute; rice milk for use as a milk substitute; cheese, dairy and non-dairy butters; cream; tofu; eggs; preserved, dried, cooked, frozen or otherwise prepared vegetables and fruits; Cooked sea vegetables; edible oils and edible fats; jellies, jams, Fruit preserves; fruit and vegetable purees; prepared nuts; all being organically grown or being made principally from ingredients which are organically grown; soups |
| Goods and Services | Flour bread mixes; bread meal and cereals, all for food for human consumption, namely, processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; bran products, namely, ready to eat cereals and ready to eat cereal-derived food bars, rice, sugar, natural sweeteners, biscuits, cakes, tea, honey, coffee, coffee essences, coffee extracts, mixtures of coffee and chicory; chicory and chicory mixtures, all for use as substitutes for coffee; pepper, seasonings other than essential oils, dried culinary herbs, non-medicated confectionery made of sugar, non-medicated confectionery made of sugar substitutes; Cereal-based snack foods, grain-based snack foods and rice-based snack foods, Bakery desserts and Cocoa spreads; Coffee and coffee substitutes; carob powder; tea and tea substitutes; condiments, namely chutneys and savory sauces used as a condiment and sauces; salt and salt substitutes; spices; vinegar; processed herbs; mustard; salad dressings; mayonnaise; sauces; Fruit sauces excluding cranberry sauce and applesauce |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 10, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 10, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NAME DROP (LTD) |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 99 - Other |
| Address | VALETTA VLT1520 MT |
| Party Name | Take Five sarl |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Luxembourg L-1313 LU |
| Party Name | Take Five sarl |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Luxembourg L-1313 LU |
| Event Date | Event Description |
| Tuesday, January 2, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, January 1, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Thursday, July 13, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, July 12, 2017 | EXTENSION 2 GRANTED |
| Wednesday, May 31, 2017 | EXTENSION 2 FILED |
| Wednesday, July 5, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, June 8, 2017 | NOTICE OF REVIVAL - E-MAILED |
| Thursday, June 8, 2017 | EXTENSION RECEIVED WITH TEAS PETITION |
| Thursday, June 8, 2017 | PETITION TO REVIVE-GRANTED |
| Thursday, June 8, 2017 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, November 24, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 22, 2016 | EXTENSION 1 GRANTED |
| Tuesday, November 22, 2016 | EXTENSION 1 FILED |
| Tuesday, November 22, 2016 | TEAS EXTENSION RECEIVED |
| Thursday, June 2, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, June 2, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, May 31, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, May 23, 2016 | CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED |
| Monday, May 23, 2016 | ASSIGNED TO PETITION STAFF |
| Wednesday, April 27, 2016 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, April 26, 2016 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Tuesday, April 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 18, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 18, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 17, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 17, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, September 18, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, September 18, 2015 | NON-FINAL ACTION E-MAILED |
| Friday, September 18, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 15, 2015 | ASSIGNED TO EXAMINER |
| Wednesday, June 10, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, June 8, 2015 | NEW APPLICATION ENTERED IN TRAM |