| Serial Number | 90218128 |
| Word Mark | WATER'S EDGE FROM WISCONSIN CHEESE CURDS |
| Filing Date | Monday, September 28, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 19, 2021 |
| Registration Number | 6523773 |
| Registration Date | Tuesday, October 19, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 3, 2021 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FROM WISCONSIN CHEESE CURDS" |
| Description of Mark | The mark consists of the words "WATER'S EDGE" with square cheese curds above the words, with the words "FROM WISCONSIN" underneath in a circle with "CHEESE CURDS" going along the bottom half of the circle. |
| Goods and Services | Cheese; cheese curds; cheese food; cheese curds formed in a square shape; cheese curds formed in a cubic shape; fresh cheese curds; packaged cheese curds; battered cheese curds; cheese curds as an ingredient on other dishes; appetizers, namely, cheese curds; cheddar cheese curds; yellow cheddar cheese curds; white cheddar cheese curds; beer battered cheese curds; bacon cheese curds; jalapeno cheese curds; ghost pepper cheese curds; garlic cheese curds; packaged foods consisting of primarily cheese; fresh foods, namely, fresh unripened cheese; dairy products, namely, cheese; packaged dairy products, namely, cheese; fresh dairy products, namely, fresh unripened cheese; all of the foregoing goods made in significant part of cheese originating from Wisconsin |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 9, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, June 30, 2019 |
| First Use In Commerce Date | Sunday, June 30, 2019 |
| Party Name | WATERS EDGE CHEESE CURDS II, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Jim Falls, WI 54748 |
| Party Name | WATERS EDGE CHEESE CURDS II, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Jim Falls, WI 54748 |
| Party Name | WATERS EDGE CHEESE CURDS II, INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Jim Falls, WI 54748 |
| Event Date | Event Description |
| Tuesday, October 19, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 3, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 3, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 14, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 29, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 29, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 29, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 29, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 29, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 28, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 28, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 28, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 14, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, January 14, 2021 | NON-FINAL ACTION E-MAILED |
| Thursday, January 14, 2021 | NON-FINAL ACTION WRITTEN |
| Thursday, January 7, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, November 18, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, November 10, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, November 9, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 1, 2020 | NEW APPLICATION ENTERED IN TRAM |