WATER LILY POPS Trademark

Trademark Overview


On Tuesday, May 14, 2019, a trademark application was filed for WATER LILY POPS with the United States Patent and Trademark Office. The USPTO has given the WATER LILY POPS trademark a serial number of 88429732. The federal status of this trademark filing is REGISTERED as of Tuesday, June 30, 2020. This trademark is owned by Taali, Inc.. The WATER LILY POPS trademark is filed in the Meat & Processed Food Products category with the following description:

Seed-based snack foods; Seeds prepared for human consumption, not being seasonings or flavourings; Processed edible seeds, not being seasonings or flavorings; Snack mix consisting of processed seeds; Snack mix consisting primarily of processed seeds and also including popped and roasted seeds of the water lily plant, Processed water lily seeds; Processed pulses; Processed lentils; Pulse-based snack foods; Lentil-based snack foods; Snack mix consisting primarily of roasted lentils or fried lentils; Snack mix consisting primarily of roasted pulses or fried pulses
water lily pops

General Information


Serial Number88429732
Word MarkWATER LILY POPS
Filing DateTuesday, May 14, 2019
Status700 - REGISTERED
Status DateTuesday, June 30, 2020
Registration Number6092181
Registration DateTuesday, June 30, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 10, 2019

Trademark Statements


Goods and ServicesSeed-based snack foods; Seeds prepared for human consumption, not being seasonings or flavourings; Processed edible seeds, not being seasonings or flavorings; Snack mix consisting of processed seeds; Snack mix consisting primarily of processed seeds and also including popped and roasted seeds of the water lily plant, Processed water lily seeds; Processed pulses; Processed lentils; Pulse-based snack foods; Lentil-based snack foods; Snack mix consisting primarily of roasted lentils or fried lentils; Snack mix consisting primarily of roasted pulses or fried pulses

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 30, 2019
Primary Code029
First Use Anywhere DateSunday, April 29, 2018
First Use In Commerce DateSunday, April 29, 2018

Trademark Owner History


Party NameTaali, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWilmington, DE 19808

Party NameTaali, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWilmington, DE 19808

Party NameTaali, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWilmington, DE 19808

Trademark Events


Event DateEvent Description
Tuesday, June 30, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, May 28, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, May 27, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, May 7, 2020STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 22, 2020USE AMENDMENT FILED
Thursday, May 7, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, April 22, 2020TEAS STATEMENT OF USE RECEIVED
Friday, April 3, 2020APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Friday, April 3, 2020TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 3, 2020TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, April 3, 2020ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, April 3, 2020TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, April 3, 2020TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, November 5, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 10, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 10, 2019PUBLISHED FOR OPPOSITION
Wednesday, August 21, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, August 5, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 30, 2019ASSIGNED TO EXAMINER
Thursday, May 30, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, May 17, 2019NEW APPLICATION ENTERED IN TRAM